Interviews

Jermaine Dupri Dishes On Why He Adopted A Vegan Lifestyle And Launched An Ice Cream Brand - Exclusive Interview

Hip-hop mogul Jermaine Dupri is jumping into the ice cream game and tells us all about why his new vegan ice cream doesn't sacrifice flavor.

By Gene Gerrard Read More

Chef Darren McGrady Dishes On Cooking For Princess Diana And The Queen - Exclusive Interview

Chef Darren McGrady talks about his years cooking for the British royal family and shares some tips for creating the perfect mac and cheese sauce.

By Hanna Claeson Read More

Jocelyn Delk Adams Talks Grandbaby Cakes And Offers Up Thanksgiving Baking Tips - Exclusive Interview

Baking expert Jocelyn Delk Adams talks about the tradition of family recipes and offers tips to help manage the craziness of baking on Thanksgiving.

By Erich Barganier Read More

Bill Nye Dishes On GMO Foods And His Partnership With Dr Pepper - Exclusive Interview

Science guy, Bill Nye discusses his partnership with Dr Pepper to help college students with tuition and why GMO foods are nothing to be scared of.

By Molly Harris Read More

Ayesha Curry Talks Selena + Chef And Why She Has A Soft Spot For Martha Stewart - Exclusive Interview

Ayesha Curry discusses teaching Selena Gomez cooking tips, what makes her new cookware line stand out, and her favorite holiday traditions.

By Alexandra Cass Read More

TikTok's Jessica Woo Spills The Details On Her Bento Box School Lunches - Exclusive Interview

TikTok influencer and single mom Jessica Woo discusses how she puts together her viral bento boxes and why the occasional Lunchable isn't a bad thing.

By Jorie Mark Read More

Julia Directors Share Their Biggest Surprises While Making The Film - Exclusive Interview

Co-directors Julie Cohen and Betsy West discuss their new documentary "Julia" and its warts and all look at the life of legendary chef Julia Child.

By David Klein Read More

Chef Rōze Traore Gets Real About His Love For French And Mexican Cuisines - Exclusive Interview

Chef Rōze Traore discusses his culinary background, love of French and Mexican cuisine, and why pairing up with Courvoisier spirits just made sense.

By Steven John Read More

Guy Fieri & Sammy Hagar Talk Tequila And Their Lasting Friendship - Exclusive Interview

The mayor of Flavortown and the Red Rocker himself, Guy Fieri and Sammy Hagar discuss how their friendship launched a new business with Santo tequila.

By David Klein Read More

What You Need To Know About ZOA Energy Drinks - Exclusive Interview

To understand ZOA and what makes it special, Mashed spoke with Dany Garcia, co-founder of ZOA Energy.

By David L. Lebovitz Read More

The Biggest Misconception People Have About Chinese Food, According To Chef Ming Tsai - Exclusive

Chef Ming Tsai explains the biggest misconception people have about Chinese food and what that's done to the restaurant industry during an exclusive interview.

By Steven John Read More

Stephanie Izard On Her New Hit Restaurant Girl & The Goat LA - Exclusive Interview

During an exclusive interview with Mashed, Stephanie Izard reflected on her cooking career journey, from "Top Chef" champion to head of a culinary empire.

By David Klein Read More

Mario Lopez Talks About His New Restaurant, Mario's Tortas Lopez, And More - Exclusive Interview

Mario Lopez sat down with Mashed to talk about this new restaurant venture, Mario's Tortas Lopez, how it helps his drive to help others, and more.

By Lauren Cahn Read More

How To Cook Perfect Steak 13 Different Ways

Treating every steak the same would be a disservice. Before you blindly throw that steak on the grill, check out these other ways to cook a perfect steak.

By Emily Monaco Read More