David Chang took us behind the scenes of what makes his new show "Secret Chef" so unique and shared his tips for some home-cooked summer favorites.
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Jamie Oliver is a big proponent of constantly flipping steaks, which goes against the traditional line of thinking. Here's how to copy his technique.
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Yes, Chef. We're serving up our best translations of the gourmet dining dialect in "The Bear." As Carmy Berzatto and Richie would say, let it rip.
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Chef Rocco DiSpirito is still very active in the culinary world despite having seemingly disappeared after his short-lived TV show "The Restaurant."
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As "The Bear" Season 2 Episode 6 demonstrated, cooking holiday for your chaotic extended family can even be stressful for seasoned pros like Carmy.
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Giada De Laurentiis' Giadzy pasta will be available in eight shapes that hail from different regions of Italy, and all selected by de Laurentiis herself.
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When it comes to the many meals she makes for her family, one of Cardi's favorite ingredients is cheap and chicken-flavored.
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Long before his character Michael Scott was lording over employees at "The Office," actor Steve Carell made a couple of fast food TV commercials.
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Food and human relationships are both primary topics explored in Hulu's "The Bear." Sometimes food helps the characters bond; sometimes it leads to pure chaos.
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Ebon Moss-Bachrach plays a curmudgeonly chef in Hulu's mega-hit restaurant drama "The Bear." Can his character cut it in the world of fine dining?
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When we think of the Kardashians, the next thing that pops to mind usually isn't shrimp tacos. But maybe it should be...
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In season 2 of The Bear, chef Carmy's association with cannolis was met with dread toward his dysfunctional family, but he reclaims the pastry as his own.
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Andrew Zimmern is returning as a guest judge on "Silos Baking Competition," and in a Mashed interview, he reveals what the judges are hiding under their table.
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If you're all hyped up for Season 2 of "The Bear," no doubt you already know what to expect. Chaos is on the menu.
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"The Bear" Season 2 finds Carmy Berzatto seemingly ambivalent about the idea of shooting for the (Michelin) stars.
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Hulu's TV show "The Bear" has returned for a second season, and it is bringing sweet sterility to the world of pastries.
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"The Bear" may be entertaining, but it's considered more fiction than fact. The restaurant on the show would be considered a unicorn in real life.
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Traditional food media is satirically portrayed on "The Bear" Season 2. The show highlights its importance in the restaurant world.
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A24 is releasing a cookbook inspired by its movies' most unhinged meals. Some of these are unbelievable.
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Masaharu Morimoto of "Morimoto's Sushi Master" told Mashed that this is the most important ingredient in sushi and that many chefs spend years perfecting it.
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Things were looking good for the Mealeys after "Shark Tank," but unfortunately, good things don't always last, and such was the case for Back 9 Chicken Dips.
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Courteney Cox joins forces with baker Paul Cassell to make the best cookies the actress has ever had. What's their secret? It's all in the flour.
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Competitive eating is a serious sport, with a major league highlighting the top players. Discover which women on the circuit are leading the way worldwide.
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Poaching eggs can be frustrating when the whites won't stay together as they cook. Fortunately, Jamie Oliver's trick to poaching older eggs is pretty genius.
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Just months after their appearance on "Shark Tank," Jeremy and Kaitlyn Carlson have taken their ice cream business, Crispy Cones, to new heights
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The Wahlberg name is best known in the movie business, but Paul Wahlberg has carved out a name for himself as the chef and star behind Wahlburgers.
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