You won't find Martha Stewart sipping on a pumpkin spice latte. During our exclusive interview, she explained why she can't get behind this popular drink.
Actress Brie Larson doesn't just play someone who cooks an amazing lasagna in "Lessons in Chemistry." Larson tried her hand at mastering the dish for real.
Cookbook author Andrew Rea has made a career out of learning from his mistakes in the kitchen but some recipes tested his resolve to overcome culinary misfires.
Martha Stewart, as the undisputed queen of DIY, is a prime resource for Thanksgiving meal tips. In an exclusive Mashed interview, she revealed her favorites.
Season 15 "Shark Tank" contender I Love Chamoy is a sugar-free version of the classic Mexican sauce, but what makes the company - and its products - different?
Celebrity chefs run the gamut from hugely influential to famous with a niche audience. Discover those who have built extreme levels of wealth in their careers.
In a market full of celebrity liquors, Matthew McConaughey is setting his new line of tequila apart from the pack with some attention-grabbing advertising.
Food Network chef Kardea Brown reveals her favorite places to eat in Charleston, SC. See where her favorite restaurants are and the tasty dishes available.
Mario Batali has been embroiled in well-publicized legal troubles over the past six years, so it was a surprise when he teased a potential cooking comeback.
Thanksgiving comes around every year, so why not try something new this season? Celeb chef Andrew Zimmern has a recommendation for a new Turkey Day dish.
Gordon Ramsay has made a name for himself in many different spheres, but not everyone is happy about it. Find out what his fellow chefs think about him.
Coffee Mate is releasing the first-ever pink creamer inspired by the 20th anniversary of Mean Girls, but is the pink frosting-flavored creamer actually good?
Martin Scorcese's "Killers of the Flower Moon" might not mention Ree Drummond, her husband, or his family, but they're involved in the real-life story.
Jennifer Garner's now famous cornbread recipe is best made in a skillet and the size matters. Here's more about the best skillet to use for the best results.
We attended the NYC Food and Wine Festival to try some exclusive bites at the Taste of Italy event hosted by some of our Food Network faves. Here's what we ate.