Simple Slow Cooker Ranch Chicken And Potatoes Recipe
This super-easy dinner recipe cooks chicken breast, potatoes, and carrots in a slow cooker with a creamy ranch sauce. It's perfect for busy weeknights.
Read MoreThis super-easy dinner recipe cooks chicken breast, potatoes, and carrots in a slow cooker with a creamy ranch sauce. It's perfect for busy weeknights.
Read MoreGive buffalo chicken a new spin by making turkey the star and wrapping the spicy meat in low-carb lettuce with vegetables and blue cheese dressing.
Read MoreBrussels sprouts are roasted to perfection and then stir-fried in a tangy and spicy kung pao sauce. Serve over rice for a quick, easy, and flavorful vegan meal.
Read MoreA quick sear highlights the elegant, delicate flavor of seared scallops, while an easily prepared chile garlic butter adds spice and zing to the plate.
Read MoreRoasted garlic adds a depth of caramelized flavor to this creamy soup that's elegant enough for a dinner party and simple enough for a cozy weeknight meal.
Read MoreCraft the crispy, fried delights of Burger King's fan-favorite chicken fries (along with an accompanying, spicy dipping sauce) in your own kitchen.
Read MoreOkra, chickpea, and potato coconut curry is a flavorful and satisfying vegan meal that makes a complete a weeknight dinner with rice and naan.
Read MoreWith fried garlic slivers, chili garlic sauce, and a garlic-infused oil, this simple and easily prepared noodle stir-fry is a blessing for garlic fantatics.
Read MoreSmoky chipotle peppers join charred, toasted corn in this creamy spaghetti recipe, which also features fresh basil and wilted spinach for bright, fresh flavors.
Read MoreHave fun making your own version of the TikTok-famous dragon's beard candy. After just a few pulls, you'll be left with over a million threads to enjoy!
Read MoreThis easy recipe turns classic, creamy chicken pot pie into a comforting one-pot soup, complete with tons of veggies and even a pie crust garnish.
Read MoreRoasted cauliflower gives a flavorful depth to a classic Italian panzanella salad. This hearty and tasty vegetarian dish is a great way to use up stale bread.
Read MoreThese garlic butter steak bites couldn't be easier, providing tender, flavorful beef main in barely more than 15 minutes and with just seven ingredients.
Read MorePreparing this chickpea salad sandwich takes only 10 minutes, and the starring blend features a host of fresh herbs and vegetables alongside the mashed beans.
Read MoreCapture the classic flavor of a bacon cheeseburger with a side of fries with these crispy, juicy, tangy, meaty, and super-cheesy loaded french fries.
Read MoreSimply springy, this pea and mint soup is easy to make and is bursting with bright, fresh flavors.
Read MoreA lighter variation on classic chicken Milanese, this pan-seared tilapia recipe sings with plentiful lemon and a bright, arugula salad as a topping.
Read MoreA trio of cheeses (Parmesan, mozzarella, and ricotta) get rolled up with garlicky salmon for a spin on the classic lasagna that's easy to portion and serve.
Read MoreThe classic stuffed pasta from Italy gets filled and sauced with Mexican flavors to create a truly memorable meal, and one you made from scratch.
Read MoreEnjoy broccoli in an inventive way thanks to these pan-fried broccoli fritters, which also feature cheddar cheese for a savory kick.
Read MoreAdd a tropical, sweet and savory twist to the classic burger with grilled pineapple, roasted red peppers, and teriyaki sauce.
Read MoreWild rice, plantains, black beans, a host of sweet vegetables make up this unique salad, and a cilantro-lime dressing adds bright, herbal notes.
Read MoreShaved asparagus adds a pop of color and a fresh spring touch to classic, creamy carbonara. Better yet, this easy pasta dish is ready in 30 minutes or less.
Read MoreReady for a cucumber recipe to help you cool off during the warm weather months? These refreshing, delicious recipes are just the thing to hit the spot.
Read MoreHearty and savory, these cheesy beef-stuffed sweet potatoes make for a great main course or side dish.
Read MoreTurn your leftover Easter ham and vegetable dishes into an easy, satisfying spring sandwich with a briny, herbaceous caper compound butter.
Read MoreThis recipe mirrors the Chinese takeout classic orange chicken, cutting back on the sugar and deep-frying for a lighter dish with the same big flavors.
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