No need to heat up your kitchen. These cooling cucumber salad sandwiches make for a picturesque star of an afternoon tea party, a brunch, or a light lunch.
These light, herbaceous, slightly spicy salmon patties come together in 30 minutes. Make them into burgers, or serve them in lettuce wraps or grain bowls.
A comforting soup that requires just a few ingredients and is ready in minutes? That's stracciatella, resplendent with egg, baby spinach, and fresh lemon juice.
The titular sweet heat in this unique stir-fry recipe comes from a sauce that blends element of various Asian cuisines into one, mouth-tingling combination.
Use your red chiles of choice for this saucy, stew-like take on piri piri chicken. Made in the crockpot with potatoes, it's the ultimate easy chicken dinner.
The flavor and color of matcha transform the classic shortbread cookie into something even more impressive. The addition of pistachios adds some welcome crunch.
Make the most out of both your leftover mashed potatoes and your air fryer with this easy recipe that transforms the mash into cheesy, crispy balls of delight.
There are many ways to enjoy fried chicken, and just about all are delicious. Dive into some of the best fried crispy chicken recipes Mashed has to offer.
If you're looking for some inspiration to go with egg noodles, try some of these comforting meals. These include noodle soups, stroganoff, and casseroles.
Kimchi adds a spicy, funky element to everyday grilled cheese. Whip up this quick, easy, comforting sandwich anytime a craving for gooey comfort food strikes.
Inspired by the classic Greek beef stew with tomatoes and warm spices, this saucy, cheesy lasagna is the perfect make-ahead meal for a special occasion.
This Valentine's Day dessert is a velvety delight, featuring a rich chocolate mousse and an eye-catching topping of raspberries and caramelized hazlenuts.
Creamy vegetable pot pie is the ultimate vegan comfort food. Packed with veggies and beans and topped with puff pastry, it's easy, flavorful, and satisfying.
Potato leek tart with Gruyere and goat cheese is an elegant and versatile recipe that works as an appetizer, a light dinner, or a special brunch offering.