This recipe is like an adult grilled cheese, but the kiddos are sure to love it as well. It combines toasty sourdough bread with fig jam and Gruyere cheese.
Recipe developer Catherine Brookes came up with this delicious Oreo cake pop recipe that combines the crunchy cookie, chocolate, and a whole lot of sweetness.
Recipe developer Kate Shungu from Gift of Hospitality shares with us her best rendition of white clam sauce linguine, which will satisfy your taste buds.
This pinto bean recipe lets you bathe dried beans in spices, aromatics, and broth, and then leaves the rich vegan stew to cook on its own in the slow cooker.
Macaroni and cheese in its most basic form has been a go-to comfort food for decades, but recently embellished versions of this dish have been having a moment.
We love that this dessert gives you the opportunity to get more fruit into your diet while providing you that sweetness you want from an after-dinner snack.
On a night when you have extra time to spare, consider making this five-ingredient short rib ragu. It pairs well with risotto, pasta, or a baked sweet potato.
These cinnamon glazed pecans are the ultimate treat to prepare over the holidays. They make such a thoughtful gift and are fun to serve when hosting guests.
Classic chicken potpie gets a twist when Trisha Yearwood converts it into burger form. This comfort burger is sure to make for a perfect weeknight meal.
Brown butter sage sauce is a magical sauce that turns any meal into a nutty, autumnal delight. Serve it atop your favorite pasta or even over potatoes.
These copycat York Peppermint Patties are simple to whip up and even easier to eat. This is the perfect recipe to keep on hand for the holidays and beyond.