How do you make barbecue pulled pork without the pork? This vegan pulled pork recipe uses jackfruit for a magical version so good, you won't know it's vegan.
This air fryer tofu nuggets recipe is crispy, crunchy, and delicious — all the best parts of nuggets, but healthier and more wholesome. Skip the deep-frying.
This Thai dish would be great to serve to the family for a weeknight dinner, or it would be perfect for a meal to wow guests you have over to your house.
When you're in the mood for pepperoni pizza, but not in the mood for the carbs and calories, this low-carb spaghetti squash bake will fulfill your cravings!
Looking for a fun salmon recipe for your next brunch? This twist on Wolfgang Puck's smoked salmon pizza is delicious, affordable, and easy to put together!
Ready to take your mac and cheese to the next level? A bit of cayenne and some jalapeños give this dish a spicy kick -- and it's ready in under 20 minutes!
Summertime soup is not an oxymoron — certainly not when there are a gazillion versions of gazpacho you can stir up or blend up in just about no time at all.
This easy beanless chili recipe makes a steaming bowl of food for the soul. Rich and robust, it's delicious even without the beans, and perfect for paleo diets.
Chicken wings may be the king of savory snacks, but not everyone eats meat. Give these easy air fryer BBQ cauliflower wings a go. Nobody loses with this recipe.
Fall (or even late summer) means one thing, flavor-wise: It's pumpkin spice season! Who would've thought that a pumpkin spice ramen could be so delicious?
Our oven-roasted spatchcocked chicken recipe is marinated in a mix of fresh herbs and olive oil for a moist, flavorful way to cook a whole chicken at home.
Add some spice to your life with this albondigas soup, packed with heat from chili powder and cayenne pepper. It's cooked and on the table in just 30 minutes!
This Spanish garlic shrimp is full of fantastic flavor and has a great, garlicky flavor in addition to a little red chili that provides the perfect kick.
This recipe for pork chops stuffed with prosciutto, apples, smoked cheese, and a fresh rosemary-infused sauce made with Marsala wine will flex your chef skills.