Acidic components like red wine vinegar and lemon juice combine with warming spices to give this beef that desired shawarma flavor profile without a spit.
This chicken fajita casserole recipe takes all the vibrant ingredients of classic fajitas and transforms them into a mouthwatering delight in casserole form.
Pork has become one of the most popular proteins in our diet. Read our collection of pork chop recipes that includes roasted, friend, slow cooked, and more.
This unconventional yet delicious dish defies expectations, transforming humble lettuce into a velvety, luxurious soup that is perfect for sweltering days.
These cheeseburger meatloaves are a delicious weeknight meal that combines two family favorites all conveniently crafted into individual-sized portions.
This recipe is a great twist on a takeout classic, and it couldn't be any easier to make. Just place the ingredients in a slow cooker and go on your merry way.
This is not the Salisbury steak from your high school cafeteria. With red wine, truffle oil, and a blend of mushrooms, this is chopped steak for grown-ups.
This unique take on traditional fried chicken tenderloins involves marinating them in buttermilk, infusing each bite with tenderness and a subtle hint of tang.
There's nothing wrong with a classic burger, but this grilled barbecue bacon bison burger takes things up a notch, combining lean bison meat and salty bacon.