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Dietary Considerations
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Dietary Considerations

  • Vegetarian Recipes
  • Vegan Recipes
  • Gluten-Free Recipes
  • Dairy-Free Recipes
  • bell peppers stuffed with baked eggs
    By Patterson Watkins 1 day ago

    A Breakfast Twist On Stuffed Peppers You'll Actually Enjoy

    Hash browns, browned chorizo, black beans, and cheddar cheese fill bright colorful bell peppers in our hearty Tex-Mex breakfast stuffed pepper recipe.

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  • Chipotle honey chicken in bowl next to rice and limes
    By Julianne De Witt 8 days ago

    Copycat Chipotle Honey Chicken Recipe

    The sweetness of honey balances the smoky heat of chipotle peppers in our easy and endlessly versatile copycat Chipotle honey chicken recipe.

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  • Tiramisu cheesecake next to slice on plate, coffee beans, and cup of coffee
    By Patterson Watkins 10 days ago

    The Best Copycat Costco Tiramisu Cheesecake Recipe

    With a hint of espresso, a dusting of cocoa, and a mascarpone-whipped cream topping, our copycat Costco tiramisu cheesecake might be better than the original.

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  • Chicken lettuce wraps with various vegetable toppings and bowls of sauces
    By Patterson Watkins 22 days ago

    Copycat Cheesecake Factory Thai Chicken Lettuce Wraps Recipe

    Our copycat Thai chicken lettuce wraps are over-the-top plus all the fixings, and they may be even better than the OG Cheesecake Factory version.

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  • cereal bars on wax paper next to coconut, chocolate chips, and almonds
    By A.J. Forget 24 days ago

    Almond Joy-Inspired No-Bake Breakfast Cereal Bar Recipe

    Almond butter, honey, and puffed rice cereal are mixed with coconut, chocolate, and chopped almonds in our almond joy-inspired no-bake breakfast cereal bars.

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  • Pork-stuffed pineapple on plate with herbs
    By Patterson Watkins 29 days ago

    Porky-Stuffed Grilled Whole Pineapple Recipe

    We stuff a whole grilled pineapple with chorizo sausage and coat it with a seasoning blend and homemade chipotle bbq sauce in our impressive summery recipe.

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  • slices of t-bone steak topped with chimichurri rojo sauce on a plate with roasted potatoes
    By A.J. Forget 1 month ago

    T-Bone Steak With Chimichurri Rojo Recipe

    Our perfectly-seared T-bone steak is elevated by the addition of a garlicky, tangy chimichurri rojo for an elegant meal that takes only half an hour to prepare.

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  • bowls of chilpachole de jaiba on a cutting board with lime wedges, cilantro, and tortillas
    By A.J. Forget 1 month ago

    This Mexican Crab Soup Is Comfort In A Bowl

    With a rich fiery broth studded with sweet lumps of crab meat, this Mexican crab soup, chilpachole de jaiba, is filled with fresh vegetables and dried chiles.

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  • Jar of marinara sauce next to bowl of fresh cherry tomatoes
    By Catherine Brookes 2 months ago

    Roasted Tomato Marinara Sauce Recipe

    Our tomato marinara sauce has a depth of sweet, savory, caramelized flavor from slow-roasted tomatoes, onions, and garlic, and it couldn't be easier to make.

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  • seafood enchiladas divorciadas in dish and plate
    By Patterson Watkins 2 months ago

    Seafood Enchiladas Divorciadas Recipe

    With our fun seafood enchiladas divorciadas recipe, stuffed with shrimp and queso fresco and topped with red and green sauce, you get the best of both worlds.

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  • The Best Mango Pudding served in cups
    By Miriam Hahn 2 months ago

    Best Mango Pudding Recipe

    This mango pudding has a creaminess you'll enjoy even during the hottest days of summer. It's served cold and is such a refreshing treat.

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  • Buffalo chicken tacos next to bowls of sauces and blue cheese
    By Patterson Watkins 2 months ago

    Grilled Buffalo Chicken Tacos Recipe

    With a homemade buffalo sauce, a cool creamy avocado blue cheese dressing, and a fresh crunchy slaw, these grilled chicken tacos are perfect for summer dining.

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  • strips of carrot bacon on plate
    By Miriam Hahn 2 months ago

    Homemade Carrot Bacon Recipe

    With a smoky bacon taste and the consistency thin like bacon, this homemade carrot bacon recipe is healthy while giving a bacon lover the flavor they're after.

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  • chicken nuggets on a baking pan
    By Patterson Watkins 3 months ago

    Honey Mustard Pretzel Chicken Bites Recipe

    The classic combo of pretzels and mustard is transformed into chicken nugget-form in these crispy deep-fried pretzel-coated bites served with honey mustard dip.

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  • Mini chocoflan cakes on plate with fork
    By Kara Barrett 3 months ago

    Individual Mini Chocoflans Recipe

    This cute individual mini chocoflan recipe pairs a rich chocolate cake with a creamy, caramely flan in our fun version of a classic Mexican impossible cake.

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  • Two bowls of seafood risotto al limone
    By Catherine Brookes 3 months ago

    Seafood Risotto Al Limone (With Shrimp And Crab) Recipe

    Our seafood risotto al limone recipe features the brininess of shrimp and crab and a zesty kick of lemon, for an elegant dish that's perfect for a dinner party.

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  • skillet and plate with tex-mex steak & eggs
    By Patterson Watkins 3 months ago

    Tex-Mex Steak & Eggs Recipe

    Whether for breakfast or dinner, this skillet steak and eggs recipe, with a Tajin seasoning and perfectly tender and crispy home fries, is sure to satisfy.

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  • Steak and potatoes in skillet with herbs
    By Patterson Watkins 3 months ago

    Garlic Steak And Potato Skillet Recipe

    Silky, herby, garlicky compound butter soaks into medium-rare strip steak and tender-crispy roasted baby potatoes in our easy yet impressive skillet dish.

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  • Vegan stuffed portobello mushrooms on parchment paper
    By Catherine Brookes 3 months ago

    No Fuss Vegan Stuffed Mushrooms Recipe

    Lentils, walnuts, and plenty of savory seasonings make these easy no-fuss stuffed portobello mushrooms a satisfying vegan main, side dish, or appetizer.

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  • hand dipping beer battered onion ring in ramekin of creamy sauce
    By A.J. Forget 3 months ago

    Southwestern Beer-Battered Onion Rings Recipe

    Our beer-battered onion rings, flavored with a Southwestern-inspired mix of cumin and chile, are served with a dip with smoky chipotles and tangy lime juice.

    Read More
  • Steak and pineapple skewers on rice
    By Patterson Watkins 4 months ago

    Simple Teriyaki-Glazed Steak Skewers Recipe

    Glazed in a homemade teriyaki sauce, these grilled steak skewers are super simple to make and are an ideal candidate for quick dinners or parties.

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  • Two plates of fish and chips with peas and lemon wedges
    By Catherine Brookes 4 months ago

    Crispy Gluten-Free Fish And Chips Recipe

    Enjoy classic British fish and chips, completely gluten-free, with a simple swap of all-purpose flour for a gluten-free version.

    Read More
  • Italian hangover bundt cake on stand
    By Patterson Watkins 4 months ago

    De Fazio's-Inspired Italian Hangover Cake Recipe

    Inspired by the Italian hangover cake from DeFazio's pizzeria in NYC, our Bundt cake is moist with a deep, pleasantly intense flavor of orange and almond.

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  • Cookie dough dip in bowl surrounded by graham crackers
    By Kara Barrett 4 months ago

    Easy But Elevated Cookie Dough Dip Recipe

    This delightfully spoonable cookie dough dip is elevated by rich caramelized brown butter, and the tangy cream cheese and flaky salt offset the sweetness.

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  • Platter with various fruit and marshmallow dip
    By Patterson Watkins 4 months ago

    Creamy Marshmallow Fruit Dip Recipe

    This simple dip combines creamy, tart cream cheese with fluffy, super-sweet marshmallow creme, for a quick dessert that pairs well with any type of fruit.

    Read More
  • plate of tomaticán with rice in the center on a cutting board surrounded by corn, tomatoes, and garlic
    By A.J. Forget 4 months ago

    Chilean Tomaticán Stew Recipe

    Tomaticán is a hearty Chilean beef stew brimming with fresh vegetables and savory spices and our easy version comes together in about 20 minutes.

    Read More
  • Spooning roasted cauliflower and Brussels sprouts out of bowl
    By Catherine Brookes 4 months ago

    Turn Up The Heat With This Spicy Cauliflower And Brussels Sprouts Recipe

    Transform humble cauliflower and Brussels sprouts into a flavor-packed side with a marinade of spices and hot honey in this easy and versatile recipe.

    Read More
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