Savory Southwest Cheddar Overnight Oats Recipe
These savory Southwest cheddar overnight oats are an unusual twist on a popular breakfast option. They're flavorful, satisfying, and easy to throw together.
Read MoreThese savory Southwest cheddar overnight oats are an unusual twist on a popular breakfast option. They're flavorful, satisfying, and easy to throw together.
Read MoreA soft spiced cake with crunchy pecans on top, this gingerbread dessert evokes the sweet flavors of the fall and winter holidays.
Read MoreGive your breakfast and extra punch of vegetable goodness with this bacony Brussels sprouts hash that comes together entirely in one skillet.
Read MoreDitch the cocktail glass and serve the sidecar in Jell-O shot format, with plenty of cranberry flavor for the festive season.
Read MoreThis fully plant-based cauliflower stir-fry possesses a rich, sesame flavor that coats the cauliflower both before and after it's baked to crispy perfection.
Read MoreWarm up this winter with this vegan but hearty lentil chili.
Read MoreFusing elements of its two titular dishes, this mac and cheese lasagna recipe oozes cheesy goodness and comes to life with its layers of noodles and saucy meat.
Read More4-ingredient green bean casserole pastry bites offer an easy, delicious way to enjoy the comforting flavors of green bean casserole in bite-sized perfection.
Read MoreThis easy vegan mac and cheese has all of the cheesy taste and texture of the original. Ready in just 40 minutes, it's the perfect meal for busy weeknights.
Read MoreThis casserole combines delicious lump crab meat with chicken and a host of other ingredients reminiscent of the Chesapeake Bay's iconic cuisine.
Read MoreBrussels sprouts with chorizo and aioli give sprouts the tapas treatment, for a mix of sweet, tart, rich, and smoky balancing the bitterish Brussels sprouts."
Read MoreIf you're in need of a salad bursting with fall flavors and a variety of toothsome textures, this kale salad with pears and maple pecans is the perfect answer.
Read MoreMarinating in buttermilk, dredging in seasoned Bisquick, and baking for 35 minutes ensures crispy chicken without the fuss or mess of a pot full of oil.
Read MoreSoy sauce is a great condiment that can add an umami flavor to your recipes. Add soy sauce to dips, marinades, and sauces for your meat or veggie dishes.
Read MoreThis root veggie and chard pot pie recipe is brimming with fall flavors and hearty, comforting textures. Creamy, savory, and satisfying, it's a one-dish meal.
Read MoreInstead of making a ribeye for one, turn your garlic-herb steak into a fancy appetizer for a crowd by cutting it into bites and popping it into the air fryer.
Read MoreNo need to stop by Panera! These copycat Mediterranean bowls come together in 10 minutes with greens, grains, cooked chicken, and tasty toppings.
Read MoreThis copycat Cheesecake Factory avocado-stuffed egg roll recipe, which comes with a cilantro-cashew dipping sauce, is even better than the restaurant version.
Read MoreThrow that extra can of pumpkin puree into these herby falafel, fried until golden and stuffed into pitas with tahini and tzatziki sauce.
Read MoreRamen is the perfect dish to warm you up on a cool day. Get out your ramen-making pot, because here are the 11 best ramen recipes to keep you snug this fall.
Read MoreSpoonbread, a classic and comforting Southern side can be whipped up in minutes. Serve it at your barbecue or potluck with all your favorite Southern mains.
Read MoreWith a mere three ingredients, this quick side dish highlights an underappreciated fall vegetable and highlights its inherent sweetness with a maple glaze.
Read MoreThis panini may seem initially familiar, but the carefully selected ingredients -- from the bread to the meat and the toppings -- beget a sandwich all its own.
Read MoreIt takes less than 20 minutes to dish up tongue-tingling delight with the merger of a warm spice blend and the tangy zip of lime in this fish main recipe.
Read MoreWith only four additional ingredients, this recipe amps up Brussels sprouts' simple flavor with robust notes that will inspire feelings of wintertime bliss.
Read MoreThis BBQ tofu marinade distinguishes itself with a spicy, smoky kick. After pressing the tofu, this plant-based dish will come together in minutes on the grill.
Read MoreWhen you've got chicken breasts, salsa, and not much else in the fridge, this easy slow cooker recipe yields the perfect taco or salad filling.
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