• Creamy Avocado Chicken Salad Recipe

    Ripe avocado helps make this chicken salad creamy and delicious, perfect for a light lunch on bread or lettuce wraps or as a side dish at a summer BBQ.

    By Hayley MacLean Read More
  • Spicy Mac And Cheese Recipe

    Ready to take your mac and cheese to the next level? A bit of cayenne and some jalapeños give this dish a spicy kick -- and it's ready in under 20 minutes!

    By Kristen Carli Read More
  • Savory Crepe Recipe

    These low-carb, flourless crepes are delicious and teeming with fresh veggies. You'll want to make this healthy recipe for breakfast every morning!

    By Miriam Hahn Read More
  • Mini Fruit Tart Recipe

    These delicious mini tarts are perfect for parties, showers, or afternoon tea, and are ready in just 10 minutes -- no baking or cooking required!

    By Miriam Hahn Read More
  • Three Bean Salad Recipe

    Need a quick side dish for a picnic or potluck? Everyone will love this tasty, healthy three bean salad -- and you can put it together in just a few minutes!

    By Kristen Carli Read More
  • Soft Sugar Cookies Recipe

    These chewy, yummy sugar cookies are ready in just 20 minutes -- and you probably have all of the ingredients you need in your pantry. Whip up a batch today!

    By Kristen Carli Read More
  • 30-Minute Gazpacho Soup Recipe

    Summertime soup is not an oxymoron — certainly not when there are a gazillion versions of gazpacho you can stir up or blend up in just about no time at all.

    By Sher Castellano Read More
  • Easy Cannoli Recipe

    Cannolis might appear to be one of those sweets that are easier to buy than make, but with this recipe on deck, you won't hesitate whipping them up for guests.

    By Liz Capozzoli Read More
  • Peanut Butter Fruit Dip Recipe

    This recipe for peanut butter fruit dip is the perfect side to accompany just about any fruit, and it also helps that it's pretty healthy.

    By Kit Hondrum Read More
  • Swedish Limpa Bread Recipe

    You won't go wrong enjoying limpa bread with butter and honey. It can be a breakfast bread, dessert bread, or served with soup and salad. The choice is yours!

    By Miriam Hahn Read More
  • Air Fryer Kale Chips Recipe

    Fans of kale chips typically bake them, but once you make them in the air fryer, you'll be forever changed in the best of ways.

    By Susan Olayinka Read More
  • Bobby Flay's Tuna Steak Recipe

    This twist on a well-loved Bobby Flay recipe creates a tuna steak meal with a bright, fresh twist that's easy on your weeknight schedule, too.

    By Stephanie Rapone Read More
  • Creamy Gnocchi Bake Recipe

    This creamy gnocchi bake is filled with spinach, bacon, and cheese, and while it's not guilt-free, it sure is tasty!

    By Catherine Brookes Read More
  • Crispy Waffle Recipe

    This crispy waffle recipe is perfect to have on hand for a special weekend breakfast, or just because.

    By Miriam Hahn Read More
  • Tuna Salad Recipe

    This tuna salad sandwich recipe features just eight ingredients and incredibly simple steps to toss together.

    By Susan Olayinka Read More
  • Blueberry Buckwheat Pancakes Recipe

    Even people with celiac disease can tuck into a stack of these pancakes without worry. This blueberry buckwheat pancakes recipe is a crowd-pleaser.

    By Catherine Brookes Read More
  • Zucchini Banana Bread Recipe

    Zucchini adds body and healthy green-veggie goodness to this banana bread. Super moist, light, and not overly sweet, it's the best zucchini banana bread recipe.

    By Miriam Hahn Read More
  • Easy Beanless Chili Recipe

    This easy beanless chili recipe makes a steaming bowl of food for the soul. Rich and robust, it's delicious even without the beans, and perfect for paleo diets.

    By Kristen Carli Read More
  • Easy Egg Fried Rice Recipe

    Don't want to order delivery? Find out how to make this delicious egg fried rice recipe in the comfort of your own home. It'll be a hit!

    By Ting Dalton Read More
  • Instant Pot Millet Recipe

    While millet is super versatile, it can also, as The Flexible Fridge recipe blogger Susan Olayinka tells us, simply be cooked and eaten as is.

    By Susan Olayinka Read More