Soft-serve ice cream may seem like a treat you can only get at the county fair, but with this easy hack, you can make soft-serve in practically no time.
Instead of typical pie crust, apple pie cheesecake tacos use a crunchy tortilla shell instead, making for a crisp, unique, handheld treat perfect for fall.
A lot of viral TikTok hacks are just gimmicks used for clicks, but it turns out that completely encrusting a steak in salt is done for a very good reason.
If you use non-Halloween-specific candies (meaning they aren't pumpkin orange or zombie green), this fudge can even make a sweet addition to your next party.
We all know and love the PB&J, but for a festive Thanksgiving treat you don't want to miss the cranberry sauce swap that takes it to the next delicious level.
Sheet pan pancakes are the ultimate time saver for making pancakes for a crowd, but can they even be considered pancakes when they're more cake than pan?
Crab legs are a staple of any proper seafood feast -- but you have to know the right way to clean them first. To ensure proper feasting, follow these tips.
Many of us probably imagine an extravagant feast when picturing a royal dining table, but Kate Middleton has proved us wrong. Here's her go-to breakfast.
The simple richness of a classic onion soup can beat back the cold of winter. The differences between the French and Irish versions are subtle but distinctive.
How many people does it take to make a Five Guys burger? Whether the eatery needs two, three, or even five, it won't take more than one for the copycat version.
Frozen pizza is a quick and easy meal for people who don't have the time to cook. Read about the false facts of frozen pizza before you pop one in the oven.
The southern-originating dish of stuffed turkey wings, whether served traditionally or updated with new flavors, is sure to be a hit at your next game day.
Small but mighty, canned sardines are full of flavor and nutrition that will take your pasta dishes to the next level. It's time to give them another chance.
From mastering your dough to grabbing the right tools, the fruits of these tips will make your homemade pizza experiences easier, tastier, and overall smoother.
This has to be one of the easiest ways to get a pizza-adjacent treat whenever you want one, especially if you already know the viral folded quesadilla hack.
The viral marry me pasta TikTok trend will make you question the power of carbs. You'll either want to make it for your loved one or hope they never ask for it.
Twice-baked potatoes, the deviled eggs of the tuber world, can be whipped up in little time to enhance any meal or, with a little bacon, be the meal itself.
This simple method makes cutting your bell peppers into perfectly shaped rings a breeze, so they're ready to be used in your next culinary masterpiece.
The crispy, savory goodness of sesame chicken is a classic of Chinese cuisine. If you want to recreate this mouth-watering dish at home, we can show you how.
Ube is known for its vibrant purple hue, but it has more to offer. Its signature flavor can add layers to all kinds of dishes - even if cooking it takes time.
Johnson's recipe transforms French onion soup, which is usually more of an appetizer dish, into a main course by giving it a hearty infusion of protein.
Cheese and jam are essential elements of any decent charcuterie board, but your selection is important. Expert Chad Galer weighs in on the perfect pairings.
Deep fried bacon-wrapped cheese takes everything American food is known and loved (or hated) for and wraps it all into one delicious doughnut-shaped concoction.