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  • Pan of iced cinnamon rolls
    By Sarah Ramsey 1 day ago

    Our 10 Most Popular Recipes Of 2025

    The end of the year is fast approaching, but there's still time to whip up something tasty. Take your pick from our most popular recipes of the year.

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  • A variety of autumn desserts such as pumpkin pie, apple pie, cinnamon buns, and donuts on a wooden table.
    By Erin Wisti 3 days ago

    Tired Of Pumpkin Pie? Try This Old-School Pumpkin Dessert Instead

    Having the exact same pie every Thanksgiving can get pretty old, and baking it from scratch makes matters worse. Try this crust-less treat instead.

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  • A bowl of stuffed bell pepper soup served with toasted bread
    By Nicole Melchionda 3 days ago

    Old-School Winter Dishes People Rarely Make Anymore

    When temperatures drop, we turn to our favorite cold-weather recipes. These old-school winter dishes are rarely made these days, but many deserve a revival.

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  • Slice of apple pie on server
    By Steven Luna 7 days ago

    The Best And Worst Apples For Apple Pie, Ranked

    It’s essential to use apples which offer the right sweetness, juiciness, and firmness when you’re baking. Here’s what to buy for the ultimate pie.

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  • emeril lagasse smiling in front of purple Roku Channel backdrop
    By Nick Pisano 8 days ago

    The Ingredient That Takes Emeril Lagasse's Chicken Noodle Soup To The Next Level

    Beloved celebrity chef Emeril Lagasse kicks chicken noodle soup up a notch with an earthy ingredient that brings a touch of umami to this comforting classic.

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  • whole roasted turkey in roasting pan
    By Nikelle Murphy 9 days ago

    8 Turkey Brining Mistakes You May Be Making

    Brining your turkey for Thanksgiving is an important step you might be forgetting. Fix these common brining mistakes for a more delicious turkey dinner.

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  • person eating soup at home
    By Stacie Adams 9 days ago

    The Vintage Pantry Staple That's Making A Comeback Amid Rising Food Costs

    With food prices on the rise and little relief in sight, thrifty shoppers are returning to a pantry staple of the past to stretch budgets and meals.

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  • biscuits, ham, and red-eye gravy plated on a table
    By Lauren Corona 9 days ago

    16 Old-School Southern Foods That Deserve A Revival

    Southern cuisine never goes out of style, but these old-school dishes have fallen out of fashion. We say it's high time we bring them back to the table.

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  • man putting dutch oven in oven
    By Nick Pisano 9 days ago

    Is Your Dutch Oven Safe For The Oven? Here's What You Need To Know

    Great for making everything from stews to pasta dishes, Dutch ovens are kitchen essentials, but are they safe for use inside your oven? Here are the facts.

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  • Bowl of spaghetti
    By Austin Havens-Bowen 10 days ago

    The Vintage Spaghetti Dish You Rarely See On Dinner Tables Today

    Some pasta dishes from back in the day have toiled in obscurity for good reason (they look gross), while others seem old-fashioned yet tasty -- like this one.

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  • Scrambled eggs on plate, two whole eggs in front
    By Sam Zwick 10 days ago

    We Tried 8 Different Ways To Cook Scrambled Eggs. Here's How They Ranked

    Scrambled eggs can be prepared in numerous different ways, but which yields the best results? We conducted our own taste test, and one was definitely superior.

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  • A close up of a spoon filled with corn kernels
    By Rachel Dennis 10 days ago

    The One Thing You Shouldn't Do Before Cooking Canned Corn

    Canned corn is a pantry staple that is favored for its convenience and versatility, but there's a habit you should avoid while preparing this pre-cooked veggie.

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  • A kitchen with modern appliances
    By Steven Luna 14 days ago

    The Most Overpriced Kitchen Appliance Brands, According To Customer Reviews

    Kitchen appliances can be hugely expensive, and customers say that some of the best-known names in the business just aren’t worth the money.

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  • Beef stew in an open red pot with a wooden spoon.
    By Nick Pisano 15 days ago

    The Classic Sunday Stew Your Grandparents Loved But You Rarely See Today

    This stew dates back centuries when traveling workers were forced to be savvy with their meager earnings and scarce food rations. It became an iconic meal.

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  • A spread of soul food including chicken and waffles, collard greens, and fried shrimp
    By Nicole Melchionda 16 days ago

    9 Once-Popular Soul Food Dishes That Are Disappearing From The Table

    Like any cuisine, soul food has evolved over time to reflect modern sensibilities. Along the way, these once-popular dishes have essentially disappeared.

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  • A bowl of mashed potatoes against a wooden background
    By Rudraansh Bundela 17 days ago

    Still Using Butter For Mashed Potatoes? This Ingredient Gives Much More Flavor

    Mashed potatoes are one of the easiest side dishes you could whip up. If you want to add an innovative dimension to your spuds, consider adding this ingredient.

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  • A plate of beef stew next to two slices of grilled bread.
    By Erin Wisti 18 days ago

    The Meat You Should Be Buying For Tender Beef Stew (It's Not Ribeye)

    The best cut of meat for creating a tender beef stew isn't a pricey cut like ribeye. You should consider this more affordable piece of meat instead.

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  • Spinach salad in a white bowl.
    By Erin Wisti 18 days ago

    This Old-School Bacon Dressing Was A 1970s Salad Staple

    It may sound like an unconventional topper for salad, but this old-school bacon dressing from the '70s was a delicious way to elevate greens.

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  • Tacos and dishes on table
    By Austin Havens-Bowen 20 days ago

    The Dollar Tree Find That Will Make Your Taco Night Complete

    Taco Tuesday will never be the same with this Dollar Tree find, which is a low-cost way to prevent the mess of tipped over tacos and lost filling.

    Read More
  • medieval table display
    By Lauren Corona 20 days ago

    13 Medieval Dishes That Still Hold Up Today

    Let's go back to the Middle Ages to look at some dishes people still enjoy today. Find out if one of your favorite meals is actually medieval in origin.

    Read More
  • collection of thrift store vintage kitchen dishes, silverware, plates, and vases
    By Steven Luna 22 days ago

    10 Kitchen Items You Should Always Look For At Thrift Stores

    Nothing beats scoring a great deal on a brand-name kitchen product at the thrift store. Look for these items to save a buck and build your culinary repertoire.

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  • A slow cooker on a counter with a bowl of salad on the side
    By Erin Wisti 22 days ago

    Is Parchment Paper Safe For Slow Cookers?

    You can use parchment paper in the oven and on the stove, but can you use it in a slow cooker as well? Here's everything you need to know.

    Read More
  • Ina Garten at 2024 event
    By Austin Havens-Bowen 22 days ago

    The One-Pot Dish Ina Garten Wants To Cozy Up To In The Fall

    Barefoot Contessa's Ina Garten wouldn't steer her followers wrong, so her go-to one-pot fall dish is a must-try for those who trust her palate.

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  • Diced potatoes on cutting board
    By Austin Havens-Bowen 23 days ago

    Tired Of Boring Frozen Potatoes? Try Preparing Them This Southern Way

    For those who tire of eating frozen potatoes for meals, you can liven them up a bit with a famed Southern recipe that you will certainly love.

    Read More
  • steak
    By Samantha Maxwell 23 days ago

    The Common Myths About Steak That Are Actually False

    You may know how to cook the perfect steak, but there are some pervasive myths out there. These are common myths about cooking steak that are actually false.

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  • Closeup of buttermilk biscuits on floured cloth
    By Erin Wisti 24 days ago

    The Vintage Southern Condiment That Transforms Ordinary Biscuits

    In the South, there is an old-school yet trusted condiment that is used for biscuits and other foods that may be an acquired taste for some.

    Read More
  • florida welcome sign against blue sky, palm trees in the background
    By Michelle Washmuth 24 days ago

    The Most Iconic Florida Foods You'll Wish You Tried Sooner

    Food is central to Floridian culture. From global cuisines to one-of-a-kind delicacies, here are the must-try meals to add to your Florida itinerary.

    Read More
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