This easy lemon cream cheese cookie recipe is a riff on a simple sugar cookie with two important additions: lemon (both juice and zest) and cream cheese.
From bakery style to and DoubleTree fare to oatmeal chocolate chip and double chocolate chip, we've got you covered with the best chocolate chip cookie recipes.
Do-si-dos are the perfect option for peanut butter lovers, with their crunchy peanut butter cookie exterior and peanut butter filling sandwiched in between.
The cookie itself is packed with cocoa flavor, paired with a deliciously chewy center and a slight crisp on the outside. It's just as a cookie should be.
Recreating this childhood treat is easier than you might think. This whoopie pie recipe delivers big, chocolaty flavor, without all the artificial ingredients.
From traditional oatmeal raisin to oatmeal chocolate chip and no-bake oatmeal cookies with nut butter, we've got you covered with these oatmeal cookie recipes.
In 2020, DoubleTree hotel released its top-secret chocolate chip cookie recipe. Here's a step-by-step guide to making those famous hotel cookies, right at home.
From chocolate chips to cranberries and oatmeal to sugar, these are the classic cookie recipes you'll want to have on hand no matter the holiday or season.
Whether it's summer or in the middle of winter, we think ice cream sandwiches are perfect for any occasion. You can make them at home with this simple recipe.
Alaskan Laura Sampson's mission when it comes to making oatmeal raisin cookies is simple — to create a recipe that yields a cookie that snaps when broken.
This oatmeal chocolate chip cookie recipe takes the classic chocolate chip cookie and gives it an upgrade that's delightfully chewy and simply irresistible.
While a gingerbread house kit is the go-to for many, we're here to let you know that baking an entire gingerbread house from scratch is absolutely doable.
These cookies have crisp edges but a soft and chewy interior. And there's some crunchy flaky sea salt on top for that delicious sweet and salty combination.
Eating cookie dough is ill-advised, but many do it anyway. Luckily, there's a way to make a raw cookie dough that's specifically designed to be safe to eat.