Cookbooks

Who Is Yotam Ottolenghi And Why Is He So Famous?

This chef and cookbook author has been on the scene since the early 2000s. He's known for his vegetable-forward columns in The Guardian and the New York Times.

By Lauren Corona Read More

Ina Garten's Cooking Style Vs Martha Stewart's: Everything You Need To Know

Martha and Ina differ on many fronts, such as ingredient selection, recipe complexity, aesthetic preference, and even preferred cuisine choices.

By Esha Azhar Read More

The Worst Christmas Food Trends Of All Time

Many of us look forward to Christmas as a time to cook our favorite traditional festive recipes. But some Christmas food trends are better left in the past.

By Mary K. Cahill Read More

What Andrew Rea Likes Most About His New Cookbook - Exclusive

Andrew Rea's new cookbook has a lot to offer readers, but the thing he told us he loves most about it is also what makes it so accessible to newer cooks.

By Holly Riddle Read More

Andrew Rea's New Cookbook Is All About Making Mistakes - Exclusive Interview

Andrew Rea doesn't expect perfection from you or himself in the kitchen. He spoke to Mashed about how his new cookbook will help you when cooking and baking.

By Holly Riddle Read More

Why Canned Artichokes Are Always Superior To Fresh

Since it takes so much patience to get to the palatable heart and stems, and you should never eat an artichoke whole, buying them canned just makes more sense.

By Jennifer Mashuga Read More

Foods You've Probably Been Serving Wrong This Whole Time

From splitting your English muffins the wrong way, to serving your spaghetti, there are several foods you've probably been serving wrong this whole time.

By Holly Riddle Read More

Anthony Bourdain's Niçoise Salad Recipe Uses 2 Types Of Canned Fish

Anthony Bourdain knew that good things come in tin packages, particularly good fish. It's so delectable that he used two kinds in his Niçoise salad recipe.

By Tyler Bunton Read More

Joanna Gaines' Chicken Lasagna Is An Alfredo Lover's Paradise

A chicken lasagna recipe featured in Joanna Gaines' new cookbook is something you don't want to miss out on if you love Alfredo sauce.

By Jess Jeziorowski Read More

The 'Uncomfortable' Conversation Jesse Tyler Ferguson Had With Padma Lakshmi On His New Podcast - Exclusive

On Jesse Tyler Ferguson's podcast "Dinner's on Me," his conversation with Padma Lakshmi about culinary appropriation was uncomfortable but important.

By Erica Andrews Read More

A New Seinfeld-Based Cookbook Is Set To Launch This Fall

90s sitcom lovers get ready, a new Seinfeld-based cookbook is set to launch this fall. The book contains more than 60 Seinfeld-inspired recipes.

By Kimberley Laws Read More

This Is The Perfect Cookbook For Walking Dead Fans

Eating what your favorite characters eat is a great way to immerse yourself in their world, and here are details on the perfect cookbook for Walking Dead fans.

By Khyati Dand Read More

The Cookbook Inspired By The Simpsons' Cartoon World

Calling all fans of "The Simpsons," food, and cooking: There's a fun new cookbook about the iconic cartoon world featuring a ton of mmm-inducing recipes.

By Kimberley Laws Read More

What Makes Hugh Jackman's Cookbook So Sweet

As it turns out, Hugh Jackman's a bit of a foodie, and the one cookbook he uses, which he has shared with his Instagram followers, is pretty sweet.

By Karen Hart Read More

The Nora Ephron Novel That Is Almost A Cookbook

A famous Nora Ephron book shares both her life experiences and cooking recipes, giving readers a glimpse into her world.

By Molly Clark Read More

Valerie Bertinelli Thinks This Famous Chef Has The Best Cookbooks

Why Valerie Bertinelli enjoys following recipes from this celebrity cook the most.

By Erica Andrews Read More

This Soup Inspired Lidia Bastianich's Upcoming 2021 Cookbook

This Lidia Bastianich soup recipe is easy, affordable, and made in one pot — all of which hints at her upcoming cookbook.

By Emily Weaver Read More

This Is The First Time Vanilla Appeared In A Cookbook

American consumers didn't jump on the vanilla bandwagon right away. Here's the truth about this spice's rise to prominence in the U.S.

By Molly Clark Read More

What You Didn't Know About Marilyn Monroe's Cookbooks

While the thought of owning Marilyn Monroe's cookbooks is intriguing, they are special because they offer insight into her daily diet. Here's what we learned.

By Maria Scinto Read More

These Are The Silliest Celebrity Cookbooks

Before celebrity-authored cookbooks became such a cottage industry, there were a few oddball offerings that somehow made it into print.

By Maria Scinto Read More

Postmates' Bizarre Cookbook Has No Recipes

Postmates' bizarre cookbook has no recipes. The Don't Cookbook contains quirky photos and QR codes linking to Postmates. Still, the $50 cookbook sold out.

By Maria Scinto Read More

This Is Why The Chew's Clinton Kelly Will Never Write A Cookbook

Clinton Kelly may be a writer first and foremost, but one thing he'll never pen? A cookbook.

By Courtney Iseman Read More

Chef Marcus Samuelsson Talks Selena + Chef, New Cookbook, Pandemic Cooking, And More - Exclusive Interview

Chef Marcus Samuelsson talked to us about working with Selena Gomez, launching his latest cookbook, what it's like judging Chopped, and more.

By Alexandra Cass Read More