In this simple yet sophisticated recipe, heirloom tomatoes receive a tartare treatment with a marinade that includes capers, shallot, Dijon, and balsamic glaze.
Chipotles in adobo and Tajín seasoning provide smoky, spicy, citrusy flavor the the shrimp in these easy quesadillas. They're perfect with a chioptle mayo.
Jimmy John's beloved Kickin' Ranch sauce may be leaving store locations, but you can still make your own version of the condiment with our copycat recipe.
Tart-sweet Granny Smith apples combine with savory onions and tangy orange juice for a sweet and savory spiced chutney that enhances a wide variety of dishes.
Homemade queso fresco can be made on a regular basis, but it's especially fun when you can add it to a taco bar, on huevos rancheros, or sprinkled on elote.
The Filipino fast food chain Jollibee is known for serving an umami-packed gravy alongside its fried chicken; here's our take on the scrumptious condiment.
There are food gift recipes here for everyone, even if you're pressed for time — and many are even durable enough to ship to far-off friends and family.
We can all tell a fresh, homemade dressing from a store-bought one. So the next time you're about to grab that bottle, whip up this easy recipe instead.
The spice-averse may want to skip over this hot sauce recipe, but if you love dousing your food in fiery condiments, this homemade brew is calling your name.
Cranberry sauce at Thanksgiving, most of the time, feels like a gelatinous afterthought. But, this tart cranberry relish recipe will be a standout side dish.
Aioli is one of those sauces that can elevate any sandwich or work as the perfect dip. This homemade aioli recipe only takes 5 minutes to make and is delicious.
Learn how to make this classic gremolata recipe that will add a burst of flavorful zing when you add it to your meat, vegetable, pasta, or risotto dishes.
When you want a smooth, sweet topping for your favorite bread, biscuit, or waffle, this simple and sweet whipped honey butter recipe can be ready in 5 minutes.