The Little-Known Brand Behind LongHorn Steakhouse's Beloved Bread
LongHorn Steakhouse devotees routinely sing the praises of its free-for-customers bread, but you probably aren't familiar with the folks behind it.
Read MoreLongHorn Steakhouse devotees routinely sing the praises of its free-for-customers bread, but you probably aren't familiar with the folks behind it.
Read MoreThe unlimited breadsticks score major points with Olive Garden customers, but is there a time limit or maximum amount of these freebies you can enjoy?
Read MoreIt's tricky to achieve consistent success within the chain restaurant industry. These popular chains are trimming the fat with restaurant closures in 2026.
Read MoreItalian restaurant chains may have a lot of competition across the U.S. dining landscape, but these brands are adding locations and making comebacks this year.
Read MoreOf course, food is often the star on Diners, Drive-Ins and Dives, but this dirty South biscuit gave a scene-stealing performance in a North Carolina restaurant.
Read MoreHaving to wait around to get served at a restaurant is a bummer no matter where you go. Olive Garden's app can make the process a bit less irritating.
Read MoreSome Mexican restaurants don't stack up well beside others. Here's the menu red flag a celebrity chef keeps an eye out for and what it means.
Read MoreIt's no secret that chain restaurant prices are through the roof these days. We've put together a list of Italian chains that aren't worth their hefty price.
Read MoreIf you're looking for Tex-Mex inspired food served around the clock, look no further than this Brooklyn mainstay with a rich history over the last century.
Read MoreYelp published a list of the most romantic restaurants in the U.S. just in time for Valentine's Day. These date-night spots offer intimate vibes and good eats.
Read MoreDrive-In restaurants were all the rage in midcentury America. One eatery that was at the forefront of the trend has had ties to Hollywood for decades.
Read MoreEven restaurants that have been forced to declare bankruptcy can come back from the brink, and 2026 could be a pivotal year for some big comebacks.
Read MoreOn the Hawaiian island of Oahu, a local huli huli eatery is not much more than a yellow food truck, but it's one of Diners, Drive-Ins and Dive's best spots.
Read MoreTexas Roadhouse is a great place to grab a delicious steak and more, but not everything on the menu is worth the money. Here's what you should avoid.
Read MoreGuy Fieri has visited many restaurants across Texas that offer some of the state's best eats, from barbecue and empanadas to corned beef hash and jerk chicken.
Read MoreOne of the oldest restaurants in Maine is an old-school diner with classic dishes that you can enjoy while sitting in a trendy, retro train car.
Read MoreAfter so many years of hitting the road for "Diners, Drive-Ins and Dives," Guy Fieri still manages to find places that wow him, like this modern Bengali eatery.
Read MoreBack when Elvis Presley was the most famous resident of Memphis, he was known to pop into a local BBQ joint after dark, but the staff didn't seem to mind.
Read MoreMaine's coastal waters are the stuff New England postcards are made of, and one local restaurant is soaking up the scenery from inside an impressive ship.
Read MoreTexas Roadhouse has some of the tastiest barbecued ribs around. The chain uses a tried-and-true method that ensures they're fall-off-the-bone tender every time.
Read More"Triple-D" fans have seen Guy Fieri eat his fair share of grilled cheeses on the show, but the one he called "the best" made the most of local ingredients.
Read MoreMaryland is well known for its excellent crab dishes, especially crab cakes. There is a restaurant that residents head to for very big crab cakes.
Read MoreEven though these popular restaurant logos are instantly recognizable, you might not have spotted some of the hidden meanings within the designs.
Read MoreNew York City's Chinatown is packed with enticing eateries, so allow our local expert to shine a light on their top five favorite spots for noodles.
Read MoreIf you think fresh bread is the best, you'd obviously want Outback Steakhouse to make loaves from scratch. You can't always get what you want, though.
Read MoreAfter a bankruptcy filing in 2024 threatened Red Lobster's future, the chain made some big changes and discontinued longtime menu items. Customers noticed.
Read MoreThere are a lot of burger restaurants these days, and it can be difficult to know which ones to check out. Places that offer this probably aren't worth it.
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