Is It Worth Investing In A Kegerator? We Asked 2 Brewing Experts
Owning a kegerator may sound like a good idea in theory, but are you really up to the task? Fortunately, we have two brewing experts' advice.
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Yes, You Can Make Cold Brew In An AeroPress
If you're thirsty for a cup of cold brew, don't worry: You don't need fancy equipment or a whole bunch of time. All you need is an AeroPress plus a few minutes. -
The Best Wine To Pair With Garlic Chicken Wings
Despite not involving chicken feet, garlic chicken wings have a flavorful kick that can go well with wine. But which kind of wine should you pair with them? -
Expert-Approved Ingredients That Will Elevate Your Hot Chocolate
Grayson Claes, the head pastry chef at Rigor Hill Market and One White Street in New York City, shares two of his go-to hot cocoa mix-ins with Mashed. -
The Wine That Pairs Best With Chicken Enchiladas
Although it may not seem like an obvious pairing, wine can perfectly complement chicken enchiladas. One variety is especially suited to this Mexican dish. -
The Key To The Perfect Manhattan, According To Amanda Freitag - Exclusive
Amanda Freitag shared tips for crafting the perfect Manhattan in an exclusive interview with Mashed. It all comes down to a key ingredient: the Amarena cherry. -
The Expert-Approved Spots In Your Home For Brewing Your Own Beer
If you're interested in brewing your own beer, you have to consider many factors. We asked an expert to explain the best spots in your home for the task. -
The Type Of Wine That Pairs Best With Orange Chicken
Pairing wine with food is an art form. And when it comes to a classic dish like orange chicken, we've done the work of finding the best complementary wines. -
The Biggest Mistake To Avoid With Iced Coffee, According To An Expert
Thirsty for a cup of iced coffee? If you're making it at home, there's one easy mistake that will yield a sub-par result every time. An expert chimes in. -
8 Non-Dairy Milk Brands You Should Think Twice About Buying
Plant-based, non-dairy milks are increasingly popular, but not all of the many brands at the grocery are the best. Here are some you may want to avoid and why. -
The Ingredient That Makes Earl Grey And English Breakfast Tea Different
Earl Grey and English Breakfast are two of the post popular teas in the world. Did you know that only one ingredient separates the two brews? -
Expert Advice For Making The Best Caipiroska Cocktail
The caipiroska is a deceptively simple but refreshing cocktail that takes a bit of finesse to make. We checked in with an expert to learn how to do it right. -
Upgrade Your At-Home Latte With A Dusting Of Chocolate Powder
Want to up the game of your at-home lattes? Take a page from your favorite coffee shop's book and sprinkle on a dusting of chocolate powder. -
The Original Milkshake Was Invented At Walgreens, Of All Places
The milkshake is one of those desserts that seems to have always been around. However, it was invented in the 1920s and has quite an interesting origin story. -
The Types Of Beer Glasses That Are Must-Haves For A Home Bar, According To An Expert
If you have a home bar, you will probably want good beer glasses to go with it. That's why Mashed asked an expert which kinds you should have. -
Can You DIY Starbucks' Discontinued Birthday Cake Frappuccino?
For the Frappuccino's 20th and 21st anniversaries, Starbucks introduced the Birthday Cake flavor. It has since been discontinued, but can you recreate it? -
What Drink Should You Serve With Lamb Chops?
You've expertly cooked your lamb dish. Now, all that is left to do is discern what to offer with the entree as far as a beverage goes. The answer is clear. -
Costco's Kirkland Coffee Pods, Ranked Worst To Best
The Keurig has been a miracle appliance for coffee fans and Costco has its own brand of coffee pods. We tried them all to find out how good they really are. -
The Type Of Wine You Should Be Pairing With Ham
Pairing wine with meat is a bit of an art form, with rules that sometimes need to be broken. Let's dive into what wines you can pair with ham. -
Starbucks Is Launching 3 New Canned Cold Brews In Creamy, Cafe-Inspired Flavors
Starbucks fans already know about its line of ready-to-drink beverages, but now, the chain is offering something new: canned cold brew in fan-favorite flavors. -
The Only Time You Should Put Vodka In The Freezer, According To An Expert
Generally, vodka and freezers don't mix. However, if you're mixing vodka with other ingredients, there may be moments when a freezer is vodka's best friend. -
I Tried Ric Flair's Wooooo Energy Drink And Wasn't Wooed
If you judge Wooooo Energy from the cans alone, it boasts almost as much flair as the Nature Boy. But the taste may put your tongue in a figure-four leg lock. -
Why Your Homemade Espresso Will Never Taste As Good As Your Favorite Cafe's, According To An Expert
Wondering how you can get your home espresso to taste the same as your favorite cafe? To put it simply, according to our expert, you can't. Here's why. -
Calm Down, Apple Juice Has Always Been A Main Ingredient In Your Fruity Drinks
Yes, your favorite fruity drink probably contains apple juice, but don't worry! There's no apple juice conspiracy afoot. It's always been there. -
The Subtle Difference Between Slushies And Granitas
Slushies and granitas will both keep you cool on a hot summer day. However, while they may look similar, the two treats have a few subtle differences. -
Is There A Right Way To Store Nespresso Coffee Pods?
Nespresso pods are a convenient way to quickly enjoying some coffee and other beverages but some people wonder whether there is a correct way to store the pods. -
An Expert Explains Why High-Quality Cream Of Coconut Is Key For A Better Piña Colada
There's an art to making the perfect piña colada. We asked Austin, TX-based restaurateur Justin Lavenue for his expert insight on this summertime cocktail.
