Why Vanilla Is The Best Ice Cream To Use In A Guinness Float
A blend of bitter and sweet, Guinness floats are a grown-up take on a classic dessert. Find out why a notoriously "plain" ice flavor makes them even better.
Read MoreA blend of bitter and sweet, Guinness floats are a grown-up take on a classic dessert. Find out why a notoriously "plain" ice flavor makes them even better.
Read MoreLearn the differences in flavor, nutrition, sustainability, then make an informed decision about whether to buy soy milk or oat milk for baked goods and lattes.
Read MoreEven someone living under a rock has probably heard of a Bloody Mary. Its cocktail cousin the Bloody Bull is a different animal in some respects.
Read MoreIf you travel to Australia, you'll encounter the nation's favorite beer, XXXX. But don't expect to find it in the U.S. Still, there are domestic alternatives.
Read MoreOne mixologist shares the trick for creating a delicious piña colada and it all has to do with your selection of rum for inclusion in the cocktail.
Read MoreStarbucks' Frappuccinos are a mainstay for many of us, but they're expensive, and making them at home can be tricky - that is, unless you use xanthan gum.
Read MoreThere's no shortage of fruits and veggies you can add to your smoothies for a boost of flavor and nutrition, but canned lychee is an overlooked powerhouse.
Read MoreMost people will probably say that canned items never go bad, but this isn't always true, especially for canned beer. Here's how long you can expect it to last.
Read MoreCoffee has plenty of variations around the world. Despite being created thousands of miles apart, Vietnamese coffee and Spanish lattes are quite similar.
Read MoreCelebrities love to cash in on whatever is trendy, and creating coffee brands is no exception. Read our ranking of some of the best celeb coffee brands.
Read MoreIf your first destination after getting out of bed is your coffeemaker, you may be interested in this helpful hack. Here's what you need to know.
Read MoreWe dismantle some of the most entrenched myths about bourbon so that you may gain a deeper understanding and appreciation of this beloved drink.
Read MoreLemon water has been touted with many health benefits by celebrities and social media influencers, but does it really have the benefits they all claim it has?
Read MoreEntrepreneurs Regan Kelaher and Shannon Zappala appeared on "Shark Tank" in 2017 to pitch a sippy cup for wine. Here's what the company is up to now.
Read MoreJosh Cellars provided us with a selection of its wine so we could give it an honest review. We tried 10 wines to see how they ranked against each other.
Read MoreFat-washing cocktails can bring an amazing flavor element into the spirits and it all started with one mixologist who was experimenting with an Old Fashioned.
Read MoreIt's almost impossible to think about Starbucks without also thinking of the iconic Frappuccino, but the drink as we know it today didn't always exist.
Read MoreIf you're taking the time and putting in the effort to infuse your gin with fresh fruit, make sure that fruit is free from imperfections like bruises.
Read MoreThe Claret Cup and the Pimm's Cup, while similar, are two very different English drinks. Just how do they differ? Here's what you need to know.
Read MoreMaking whiskey is all about aging, but it's also about giving it a nice, medium-brown color. Just where, exactly, does this color come from?
Read MoreWhat happened to Blendtique Wine Company after the founder went on "Shark Tank" and left without a deal? Here's what the wine-blending company has been up to.
Read MoreLobster is always a decadent, delicious choice of seafood, but what should you drink with it? Here are the best beverage pairings for your lobster.
Read MoreIf you want to enjoy a Mtn Dew Baja Blast Freeze, you can - of course - go to Taco Bell. But you could also create your own version by combining certain drinks.
Read MoreIf you love a creamy Frosted Lemonade, you'll likely enjoy this classic drink from Brazil: the Brazilian lemonade. Here's everything you need to know.
Read MoreSometimes, to make frothy cocktails, you might break some eggs. However, if you run out of eggs, you can crack open a carton of half-and-half instead.
Read MoreLet the good times roll via a boozy classic! With a rich history dating back over a century and a half, the Sazerac is considered America's oldest cocktail.
Read MoreThe flavor profile of Starbucks' caramel macchiato may seem like a timeless classic to fans, but when did this drink actually first hit the menu?
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