Rich and buttery shrimp scampi pairs beautifully with wine, so we spoke with an expert chef who explained why one wine in particular is the perfect choice.
When you make Bellinis, you'll have to choose between peach nectar and peach purée to pair with your bubbly. We consulted an expert to find out which is better.
Oat milk is a favorite dairy alternative, but there are many misconceptions about it. Let's bust some myths to see if it's the best plant-based milk for you.
Bellinis are a refreshing cocktail for brunch. However, their sweetness and alcohol content may not suit all palates. Here's how to adjust them to taste.
The classic Bellini is a refreshing cocktail, but it can be a bit sweet. We spoke with an expert about choosing the best prosecco to balance its flavors.
It can be hard to know where to begin with bourbon. Whether you're an aficionado or a beginner, here are some underrated bourbon brands you need to try.
Fast, fun, and catchy, Rosé and Bruno Mars' "APT." is a party for the ears. Fittingly enough, this spirited song was inspired by a Korean drinking game.
Mulled cider is a deliciously spiced treat to savor as temperatures dip, but people tend to make the same mistakes. Here's how to avoid them for success.
Mashed recently caught up with Katie Lee for some tips on how to bring holiday flair to mimosas. Her simple additions really capture the spirit of the season.
When you're enjoying some frosty draft brews with friends, you need to know how many drinks you can draw from that pitcher. Here are some handy guidelines.
A delectable seafood favorite, the lobster roll deserves the accompaniment of a great wine. We turned to an expert for advice on picking the perfect libation.
If you have to ask for a stronger pour, your chances of getting one are slim. Here's what really happens when you ask a bartender for an "extra strong" drink.
Before you pick up a bottle of vodka at the liquor store, check out which cheaper, bottom-shelf brands you should buy and which ones to leave on the shelf.
Pairing food and drinks can be a delicate business, so Mashed spoke with an expert who revealed the best rum cocktails to pair with your favorite Chinese food.