Makeover your Meatless Monday with this recipe for vegan Sloppy Joes. It's the perfect summer option, and the lentil base tastes surprisingly like ground beef.
If anyone is trying to transition to a more plant-based diet, this five-ingredient kale and white bean gnocchi bake is a great one to try for a meatless Monday.
If you're looking for a healthy and filling dish that you can eat on its own or as a side, you're going to fall in love with this coconut red lentil dal.
This pinto bean recipe lets you bathe dried beans in spices, aromatics, and broth, and then leaves the rich vegan stew to cook on its own in the slow cooker.
Grab a glass of your favorite red wine and indulge in this classic comfort food dish, complete with steak, egg noodles, and a sour cream sauce sure to delight.
This simple recipe combines the sweet taste of roasted sweet potatoes with a spice-filled black bean mixture that takes an ordinary taco to the next level.
Need a quick side dish for a picnic or potluck? Everyone will love this tasty, healthy three bean salad -- and you can put it together in just a few minutes!