The Tools Every Beginner Baker Should Own, According To A Pastry Chef
Are you new to baking and not quire sure where you should start? Elizabeth Nelson is here to walk us through a list of tools every baker needs.
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Add Mayonnaise To Your Cake And Watch What Happens
Made from eggs and oil, which are pretty standard cake ingredients, mayonnaise will boost the moisture level in a cake recipe when added to batter. -
Baker Breaks Down The Best Way To Make Macarons
In the mood to bake macarons? Be warned that making macarons isn't so easy. We got tips from Kathy Krupa, Wilton's test-kitchen baker and macaron queen. -
The Biggest Mistakes You Make When Baking Muffins
Having a few tricks of the trade in your culinary arsenal can make the difference between mediocre results and full-on success when baking the perfect muffin. -
Here's How To Tell If A Banana Is Too Ripe For Banana Bread
Figuring out how ripe bananas need to be for banana bread can be hard. How do you figure out how yellow or brown they need to be to make the best banana bread? -
The Best Recipes To Make While Quarantined
Practicing social distancing or self-quarantine doesn't mean you have to resign yourself to frozen meals, ramen noodles, and canned soup. -
The Biggest Mistakes Everyone Makes When Baking Brownies
There's a lot that can go awry with brownies — they can be too cakey (the world's worst brownie sin), they can have rock-hard edges with an undercooked middle, and they can be lacking flavor. But better brownies are easily attainable, especially if you know what it is you're doing wrong. -
Popular Christmas Cookies, Ranked Worst To Best
I'm an equal opportunity cookie eater, especially during the holidays. Here's what I would grab off the cookie platter, from last to first.
