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Baking

  • mayonnaise
    By Elle Woodside October 20th, 2023

    Add Mayonnaise To Your Cake And Watch What Happens

    Made from eggs and oil, which are pretty standard cake ingredients, mayonnaise will boost the moisture level in a cake recipe when added to batter.

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  • purple macarons with lavender flowers
    By Rachael Grow October 19th, 2023

    These Viral Macaron And Pocky Stick Flowers Are Swoon-Worthy

    If food is art, then one home baker's amazing and delicious combinations of macarons and pocky sticks belong in the finest art museums in the world.

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  • Person putting pumpkin pie in oven
    By Rachael Grow October 19th, 2023

    High And Low Baking Is The Method That Prevents A Curdled Pie Filling

    Custard pies are undeniably delicious, but making one can be intimidating. Take out the guesswork - and prevent curdling - with this simple oven-temp trick.

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  • caramel thumbprint cookies
    By Brynna Standen October 19th, 2023

    Thumbprint Cookies Don't Need To Be Filled With Only Jam

    Thumbprint cookies are a holiday classic, but if you're looking for a new twist on a masterpiece, then fill your thumbprints with something other than jam

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  • Half-eaten apple pie with ice cream
    By Nick Pisano October 19th, 2023

    Sprinkle Your Pie Crust With Turbinado Sugar For An Extra Shine

    The best pie crusts have a delightful, sugary crunch, but how to achieve that perfect shine? The answer is deceptively simple: Just use turbinado sugar.

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  • Snoop Dogg smirking at camera
    By Madisen Swenson October 19th, 2023

    Snoop Dogg's Chocolate Chip Cookies Contain One Nutty Ingredient

    Snoop Dogg's nutty chocolate chip cookie recipe calls for the addition of creamy peanut butter, but not so much that it becomes the dominant flavor.

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  • Carla Hall
    By Jenessa Abrams October 19th, 2023

    Carla Hall's Most Spectacular Baking Fail - Exclusive

    Mashed spoke to Chef Carla Hall to learn about her culinary secrets as well as about the time a recipe in her kitchen completely fell apart - literally.

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  • apple pie tacos
    By Sarah Martinez October 18th, 2023

    Putting Apple Pie Cheesecake In Taco Shells Provides Much Needed Crunch

    Instead of typical pie crust, apple pie cheesecake tacos use a crunchy tortilla shell instead, making for a crisp, unique, handheld treat perfect for fall.

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  • A bowl of gingerbread cookies
    By Khyati Dand October 18th, 2023

    The Surprising Ingredient Your Gingerbread Cookies Are Missing

    Gingerbread cookies are a staple of the Christmas season, and it turns out there's one surprising ingredient that can bring them to the next level.

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  • sliced loaf of cake rusk
    By Rachael Grow October 18th, 2023

    Cake Rusk Is The Crunchy Snack Your Teatime Needs

    If you enjoy dunking biscotti in your coffee or tea, you'll love cake rusk. Find out more about this sweet treat and give it a try on your next coffee break.

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  • Stick of butter in butter dish
    By Katy Canada October 18th, 2023

    Vegan Vs Dairy Butter: What Are All The Differences?

    "Vegan" and "butter" may seem like mutually exclusive terms, but vegan butter has come a long way. Still, you may notice some differences while cooking.

    Read More
  • Sheet pan pancake with berries
    By Hannah Skinner October 18th, 2023

    TikTok's Sheet Pan Pancakes Are More Cake Than Pan

    Sheet pan pancakes are the ultimate time saver for making pancakes for a crowd, but can they even be considered pancakes when they're more cake than pan?

    Read More
  • Stainless steel frosting tips
    By Madisen Swenson October 17th, 2023

    Piping Tips Are The Secret To Perfectly Festive Pumpkin-Shaped Cupcakes

    You might master the flavor of your pumpkin cupcakes but that classic shape could prove trickier. All you need to achieve a perfect shape are frosting tips.

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  • loaf of banana bread
    By Ceara Milligan October 17th, 2023

    Mayo Is Actually The Key To Moist And Flavorful Banana Bread

    If you are a banana bread aficionado, you will want to try this with your favorite recipe. Find out how mayonnaise can take your loaf to the next level.

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  • pumpkin dump cake
    By Sarah Martinez October 17th, 2023

    If You Make TikTok's Pumpkin Dump Cake, Don't Forget To Fully Mix It

    Dump cakes are super simple on top of being delicious but one TikTok user discovered what happens when you take that simplicity a little too far

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  • Cookie sticks covered in chocolate
    By Nicole Anderson October 17th, 2023

    Turn Your Cookies Into Sticks For A More Elegant-Looking Treat

    Tired of the classic round cookie shape? Transform your favorite cookie recipes into sticks for a more elegant, gift basket-worthy treat. Here's how.

    Read More
  • Christmas gingerbread house
    By Naomi Kennedy October 16th, 2023

    Costco Is Decking The Halls Early This Year With Gingerbread Houses

    We may still be knee-deep in the Halloween season, but Costco is already gearing up for the winter holidays with a new gingerbread house kit.

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  • Hokkaido milk tarts on a tray
    By Jonathan Garcia October 16th, 2023

    What Is A Hokkaido Milk Tart And What Does It Taste Like?

    Milk tarts are a delight no matter where they're from, but the version originating from Hokkaido, Japan is definitely a must-try. Here's what you need to know.

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  • Blueberry cheesecake squares on a plate
    By Avery Tomaso October 16th, 2023

    Bake Your Cheesecake In A Loaf Pan For The Picture-Perfect Small Batch

    Sometimes, you only want one or two slices of cheesecake. Embrace small-batch baking by making your next cheesecake in a loaf pan for a picture-perfect bite.

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  • Apples on counter
    By Catie Wegman October 16th, 2023

    Do You Really Need To Use Freshly Cut Apples When Baking?

    If you're thinking of baking an apple pie or tart, you might wonder if it's possible to cut your fruit ahead of time or if you need freshly cut apples.

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  • Cheesecake cookie bars
    By Hannah Beach October 16th, 2023

    Stuff Cookie Bars With Cheesecake For The Ultimate Dessert

    Just as two heads can be better than one, two desserts coming together as one can double the fun. Cheesecake and cookie bars are the perfect duo for that.

    Read More
  • Neapolitan pizza on rustic wooden table
    By Lauren Corona October 16th, 2023

    12 Homemade Pizza Secrets You'll Wish You Knew Sooner

    From mastering your dough to grabbing the right tools, the fruits of these tips will make your homemade pizza experiences easier, tastier, and overall smoother.

    Read More
  • empty baked pie crust
    By Maria Scinto October 16th, 2023

    Blind Bake Your Pie In The Air-Fryer For A Perfectly Crispy Texture

    An air fryer might not be suited to cook everything you want, but blind baking with it can be easy as pie.

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  • Trader Joe's Non-Dairy Maple Oat Beverage
    By Hannah Beach October 16th, 2023

    Dislike Pumpkin Spice? Try Trader Joe's Maple Oat Beverage In Coffee Instead

    Pumpkin spice is everywhere during fall, but if you're not a fan of the seasonal flavor, you might want to try Trader Joe's non-dairy maple oat milk instead.

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  • sausage egg muffin with thumb
    By Maria Scinto October 15th, 2023

    Bake Sausage In A Muffin Tin For A Bite-Sized Breakfast Bowl

    If a full-sized breakfast bowl would bowl you over, you can always miniaturize your meaty meal with the help of a muffin pan.

    Read More
  • apple cider french toast tots
    By Avery Tomaso October 15th, 2023

    Apple Cider Tots Are A Sweet Take On The Salty Side

    Ever wanted tots for dessert? A New York food truck has made your sweet tot dream come true with tots that will make any apple lover come back for more.

    Read More
  • Plate of peanut butter cups
    By Avery Tomaso October 15th, 2023

    Making Copycat Reese's Cups Is Probably Simpler Than You Realize

    Reese's Peanut Butter Cups are a timeless treat, but making them at home might not be as complicated as you think. Here are some tips for perfect P.B. cups.

    Read More
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