45 No-Bake Holiday Candy, Treats, And Cookies
You don’t have to use the oven to make seriously delicious treats for your next party. Here are some of the best no-bake holiday candies, cookies, and more.
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Rolled Buttercream Makes Icing Cutout Sugar Cookies A Breeze
Decorating cookies like a pro is no easy feat. Fortunately, if you're tired of fondant and traditional icing, rolled buttercream presents an easier option.
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This Piping Technique Turns Chocolate Cake Into A Tree Stump Masterpiece
Chocolate tree stump cake can deliver fantastic flavor and an expert piping technique can make it just as aesthetically pleasing to the eye.
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Mistakes Everyone Makes When Baking With Chocolate
Baking with chocolate may not be as easy as it seems. Read about the common mistakes that can ruin your baking that go far beyond choosing the wrong chocolate.
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Achieve A Ruffled Ombre Look With This Cake Piping Trick
One of the popular cake trends that looks difficult but isn't is an ombre ruffle cake - here's how to create that pattern of cascading colors at home.
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When Life Gives You Thin Lemon Curd, Add Gelatin
Lemon curd is an essential part of many baked goods but getting it to the right consistency can be a challenge. Gelatin can rescue a thin lemon curd.
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13 Festive Fruits And How To Use Them For Your Next Holiday Meal
During the winter holidays, you might wonder how you can add fruit to your meals, but there are many in season and dried fruits that can add a festive touch.
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For The Perfect Pound Cake Crust, Sprinkle A Bit Of Sugar On Top
Pound cake is one of the simplest cakes to make at home, but there are ways to elevate it. As just one example, a bit of extra sugar goes a long way.
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28 Hands-Off Holiday Breakfast Recipes That Feed A Crowd
When cooking holiday breakfasts starts to seem like a chore, check out these hands-off recipes so you can spend more time with friends and family.
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Festive Ways To Use Chocolate This Holiday Season
We all know chocolate is a big part of the winter holidays. From hot chocolate to cakes, cookies to mousse, try some new festive chocolate recipes this season.
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What, Exactly, Is Isomalt Sugar?
So what is isomalt, exactly? And how can you work with it in the kitchen? We're sharing the facts about this intriguing ingredient to give you the inside story.
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10 Mistakes Everyone Makes With Royal Icing, According To Chefs
To curb your confusion when it comes to making royal icing, we spoke with baking experts who have plenty of experience working with royal icing.
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Rice Pudding Vs Bread Pudding: Everything You Need To Know
Both rice pudding and bread pudding are classic desserts that are made around the globe. Find out what sets them apart, how to cook them, and their variations.
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Yule Log Vs Fruitcake What To Know About The Classic Holiday Cakes
A festive fruit cake or a Yule log? These cakes are steeped in the rich tradition that transcends borders. But they're surprisingly different.
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Snow Globe Cookies Will Transport You To A Winter Wonderland
These festive holiday snow globe cookies capture the holiday season with a few special ingredients and techniques that will have your guests believing in magic.
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Turn Your Sourdough Starter Into Drool-Worthy Cookies
What do you do with extra sourdough starter? We think you should turn it into some drool-worthy cookies. Here's how to make your favorite cookie recipe pop.
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Mistakes Everyone Makes When Baking Apple Crisp
While an apple crisp is not complicated to make, there are some steps to be aware of when making one to ensure your dessert turns out perfect every time.
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Let Lard In To Give Your Chicken Pot Pie A Flavor Boost
People love chicken pot pie because of its creamy, savory flavor and contrast of textures. Lard can add another amazing flavor note to your next bake.
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40 Tasty Bakes That Celebrate Chocolate Chips
With so many possibilities for adding chocolate chips to your baking, we've put together a list of recipes featuring this ever-popular confectionary delight.
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13 Ways To Upgrade Sugar Cookies
If you're looking for an upgrade to the classic sugar cookie, look no further. We've compiled several ways for you to elevate their taste and texture.
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Mary Berry's Tip For Perfectly Frosting Cakes
Mary Berry shares her expert tip for creating a perfect exterior of your cake when you apply frosting. The hack might also enhance your cake's flavor, too.
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The Wobble Test Lets You Know If Cheesecake Is Done Baking
Baking is all about precision, but for the creamiest, silkiest-smooth cheesecake possible, the wobble test is all you need to ensure it's baked to perfection.
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13 Prepackaged Holiday Cookie Doughs, Ranked From Worst To Best
The holidays can be hectic, so why not reach for less-stress cookie doughs when baking? Here's our ranking of popular prepackaged cookie doughs for the holidays
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14 Tips To Create Gourmet Mince Pies For The Festive Season
Mincemeat pies are a great treat for the holiday season. Find out which ingredients, pastry types, and toppings can help you create gourmet mince pies at home.
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What's Easier Than Baking Mini Pies? Decorating Cupcakes To Look Like Them
Pies can be notoriously difficult to make, but the same can't be said for cupcakes. Decorate your cupcakes like miniature pies to get the best of both worlds.
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Festive Spices And How To Use Them In Your Holiday Cooking
Get into the holiday spirit with these tips to incorporate a variety of spices and other flavorings into your main dishes, sides, and desserts.
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14 Ways To Give Your Breakfast Sandwich An Upgrade
Consider changing up your breakfast sandwich with a few different ingredients or a new cooking method, and discover a new fave to start your morning.
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