Italian-Style Meatloaf Sandwich Recipe
Put your leftover meatloaf to good use by using it as the base for a cheesy, Italian-inspired sandwich that you can craft in just 30 minutes.
Read MorePut your leftover meatloaf to good use by using it as the base for a cheesy, Italian-inspired sandwich that you can craft in just 30 minutes.
Read MoreCreamy, saucy, and oh-so comforting, these beef stroganoff burgers effortlessly combine two classic dishes into one handheld dinner option.
Read MoreThis copycat recipe for Cheesecake Factory's chicken Bellagio has creamy, cheesy pasta, breaded chicken, and a topping of sliced prosciutto and arugula.
Read MoreWith onions, peppers, sausage, and pepperoni layered between two cheeses and red sauce, this easy grilled cheese takes inspiration from a loaded supreme pizza.
Read MoreGrilling soy sauce–marinated portobellos makes for a hearty, savory treat that's only further elevated by a homemade jalapeño chimichurri dipping sauce.
Read MoreManwich fans can rejoice, as we've cracked the code on crafting a perfect copycat of the iconic sloppy joe sauce at home.
Read MoreOur copycat A.1. sauce takes just like the original, and you can use it as a dipping sauce, in a marinade, as a glaze, or in any number of other contexts.
Read MoreUsing coconut milk, basil, lime, and hot chiles to recall characteristic Thai flavors, this quick and simple poached tilapia recipe is a novel weeknight meal.
Read MoreLight and refreshing chilled cucumber melon soup combines sweet honeydew, fresh cucumber, tart zingy lime juice, and ginger and cayenne for a pop of heat.
Read MoreWhen a comfort food craving hits, try our copycat Chili's beef queso recipe, which is perfect for a summer cookout, a fall tailgate, or a taco party.
Read MoreA delicious soup is only 3 ingredients and 11 minutes away. From that simple base, you can add in other flavorings, proteins, vegetables, and more.
Read MoreTransport yourself to a summer evening in the wizarding village of Hogsmeade with this Harry Potter-inspired boozy butterbeer topped with buttery whipped cream.
Read MoreMeaty grilled asparagus is topped with smoky-tangy grilled salsa verde, creamy avocado mayonnaise, and salty Cojita cheese for the perfect symphony of flavors.
Read MoreSkip the restaurant and make Red Lobster-inspired shrimp scampi right in your own kitchen - and in only 20 minutes!
Read MoreBring the goodness of Noodles & Company's classic penne rosa to your own kitchen with this easy copycat recipe.
Read MoreTangy goat cheese, sweet dates, smoky bacon, and red onions combine to create a delicious and versatile panini with just the right flavors and textures.
Read MoreA thin, perfectly cooked and caramelized smash burger topped with melted mozzarella on a toasted bun, is elevated by an easy basil pesto aioli sauce.
Read MoreSavory, flaky, buttery ham and cheese biscuits are perfect for brunch or with soup or salad as a light lunch or dinner-and they come together in no time.
Read MoreLightly seared shrimp and a vegetable salad make up the bulk of these lettuce wraps, and a homemade chimichurri sauce brings loads of herby flavor.
Read MoreBy forming crispy, bread-like slices out of cauliflower rice, this recipe builds a gooey, melty grilled cheese that's lower in carbs and entirely gluten-free.
Read MoreA quick sear highlights the elegant, delicate flavor of seared scallops, while an easily prepared chile garlic butter adds spice and zing to the plate.
Read MoreLiven up your salmon routine with this cheesy spinach-stuffed recipe.
Read MoreThese garlic butter steak bites couldn't be easier, providing tender, flavorful beef main in barely more than 15 minutes and with just seven ingredients.
Read MorePreparing this chickpea salad sandwich takes only 10 minutes, and the starring blend features a host of fresh herbs and vegetables alongside the mashed beans.
Read MoreEnjoy fresh ahi tuna, jicama, and a Chinese black vinegar-infused sauce, all atop a crunchy tostada.
Read MoreA lighter variation on classic chicken Milanese, this pan-seared tilapia recipe sings with plentiful lemon and a bright, arugula salad as a topping.
Read MoreSatisfy your pizza cravings, and quickly, with the help of refrigerated biscuit dough. It's the key to making these cheesy, pepperoni-packed pull-apart muffins.
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