Mashed’s industry-leading coverage is created by qualified and experienced writers, and is reviewed and fact-checked by our editorial team to ensure everything is accurate and timely. Outside experts are also consulted to help deliver factual, up-to-date information.
Our mission is to inform and engage our readers, telling them things they need to know, things they want to know, and things they didn't know they wanted to know about food. We strive to always provide a well-rounded reading experience, whether that’s the news of the day or a new original recipe you can try making at home. In an effort to provide the most comprehensive, current, and accurate content, our editorial team constantly reviews and updates articles as necessary. Additional information on our editorial process available here.
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Coleslaw is found as a side or topping sandwiches at many restaurants, but you may wonder which places have the best. Take a look at the best slaw in the U.S.
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The Best Scalloped And Potatoes Au Gratin In The US, According To Diners
Scalloped and potatoes au gratin are made with thinly-sliced potatoes, a rich base, and crispy top. Here are restaurants that do them best, according to diners. -
The Absolute Best Clam Chowder In The US, According To Foodies
A comforting bowl of clam chowder can be so good that it makes customers come back for more. Find out which restaurants have the best clam chowder in the U.S. -
12 Red Lobster Hacks You'll Wish You Knew Sooner
If you're looking to get the most bang for your buck (or just enjoy yourself the most) when dining at Red Lobster, you need to read about these hacks ASAP. -
The Best Potato Dishes Ever Seen On Diners, Drive-Ins And Dives
Guy Fieri loves to display his appetite for a wide range of flavors on screen. Here are the top potato dishes he digs into on Diners, Drive-Ins and Dives. -
The Absolute Best Restaurants To Order Lasagna In The US, According To Diners
To help you on your quest to find the perfect lasagna, we have compiled a list of restaurants across the country whose diners rave about this comfort food. -
What Guy Fieri Really Eats In A Day
You may be surprised to hear Guy Fieri's favorite foods are lighter than you may think and much more varied than the typical greasy, meat-centric diner fare. -
T-Bone And Porterhouse Steaks From 13 Popular Chain Steakhouses Ranked Worst To Best, According To Reviews
T-bone and porterhouse steaks are popular menu items at steakhouses. We scoured customer reviews to see how chain versions of these stack up to the competition. -
14 Popular Casual Chain Restaurant Chocolate Cakes Ranked Worst To Best, According To Customers
When you're craving something sweet, there's nothing better than a decadent chocolate cake. We take a look at how these chain restaurant offerings stack up. -
Chain Restaurant Crab Legs Ranked From Worst To Best, According To Reviews
Crab legs are a delicacy that instantly enhance your meal, but you'll want to buy them where they're best. Find out which chain restaurants make the cut. -
13 Restaurant Chains With The Best Bruschetta Ranked Worst To Best, According To Customers
A savory Italian appetizer, bruschetta comes in many forms. We combed through hundreds of customer reviews to find the best chain restaurant bruschetta. -
Chain Restaurant Huevos Rancheros Ranked Worst To Best, According To Reviews
Huevos rancheros are a classic and popular brunch dish. Finding the best one is not so easy, so we did the research to round up some of the most beloved. -
Chain Restaurant Fried Chicken Ranked Worst To Best, According To Diners
Fried chicken is a popular favorite for many diners. Find out which chain restaurants serve the best and worst renditions, according to people just like you. -
15 Popular Steakhouse Chains' Surf & Turf Ranked Worst To Best, According To Customers
Nothing says splurge quite like surf and turf. If you're wondering what steakhouse chains are worth the money, you're in luck; we've ranked the best and worst. -
Why Chicken Pot Pie Always Tastes Better At A Restaurant
Chicken pot pie is a homemade classic, but something about the restaurant versions are very often better. Here's what chefs do to make chicken pot pie so good.