Mashed’s industry-leading coverage is created by qualified and experienced writers, and is reviewed and fact-checked by our editorial team to ensure everything is accurate and timely. Outside experts are also consulted to help deliver factual, up-to-date information.
Our mission is to inform and engage our readers, telling them things they need to know, things they want to know, and things they didn't know they wanted to know about food. We strive to always provide a well-rounded reading experience, whether that’s the news of the day or a new original recipe you can try making at home. In an effort to provide the most comprehensive, current, and accurate content, our editorial team constantly reviews and updates articles as necessary. Additional information on our editorial process available here.
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A lot can go wrong when making pasta from scratch, but don't let that deter you. Just avoid these common mistakes to ensure a fresh and satisfying bite.
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Mistakes Everyone Makes When Cooking With Pesto
Pesto combines simple ingredients into the most delicious sauce. Avoid the most common mistakes when making it yourself for the best results. -
14 Spice Blends From Around The World
Spice blends are part of what makes the culinary customs of each country unique. Discover our favorites and get inspired to use them in your own kitchen. -
Here's What You're Really Eating When You Eat General Tso's Chicken
From cornstarch to sugar, this what it takes to prepare a batch of General Tso's chicken, the sweet, sour, spicy, and crispy American-Chinese classic. -
12 Mistakes Everyone Makes With Toaster Ovens
Toaster ovens have been around for decades, but there are still some common mistakes people make with them that should best be avoided. -
The Untold Truth Of Onion Rings
The onion ring is the underdog of the fast food sides world. Here is the untold truth of onion rings and their complicated origin. -
The Untold Truth Of The George Foreman Grill
What's the untold truth behind the incredibly popular George Forman Grill? Here's how it got to be one of the most popular kitchen gadgets on your counter.