Mashed’s industry-leading coverage is created by qualified and experienced writers, and is reviewed and fact-checked by our editorial team to ensure everything is accurate and timely. Outside experts are also consulted to help deliver factual, up-to-date information.
Our mission is to inform and engage our readers, telling them things they need to know, things they want to know, and things they didn't know they wanted to know about food. We strive to always provide a well-rounded reading experience, whether that’s the news of the day or a new original recipe you can try making at home. In an effort to provide the most comprehensive, current, and accurate content, our editorial team constantly reviews and updates articles as necessary. Additional information on our editorial process available here.
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The George Foreman Grill was created to make grilling easier, but many people make mistakes while using it. Avoid these errors so you don't ruin your next meal.
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Vegetables You Need To Start Pickling ASAP
Pickling vegetables is a pretty foolproof technique. All you have to do is dump your ingredients in a jar, put a lid on it, and wait for the magic to begin. -
Ingredients Fast Food Restaurants Use To Make Their Food Taste Better
Here are some of the unique and surprising ingredients that our favorite fast food restaurants are using to make their food so irresistible. -
How Celebrity Chefs Really Feel About All Those Gross Food 'Hacks'
Cooking hacks on TikTok are known for being outlandish. Here, we dive into celebrity chefs' opinions on cooking tips like... rinsing your grilled meat? -
Tips On How To Cook The Perfect Steak From Celebrity Chefs
These tips on how to cook the perfect steak from celebrity chefs will have you perfecting your steak game from date night to Tuesday night dinner. -
14 Food Items That Have Arrived And Disappeared At Taco Bell So Far In 2023
2023 is proving to be a rollercoaster of emotions for Taco Bell fans. Here are some notable arrivals and disappearances on the restaurant's menu so far. -
The Most Unusual Food Mashups You Can Find At Restaurants
Food fusions are nothing new, but these unusual food mashups may have you looking twice. Buckle in, and get ready to chow down on a spaghetti donut. -
15 Unexpected Ways To Use Your Ice Cube Tray
If you thought ice cube trays were just for ice cubes, we honestly can't blame you. But here's how to get creative with those trays in the kitchen. -
12 Best New Food Shows To Watch In 2023
If you've already binged all of your favorites, 2023 has some brand new food shows, from "NFL Tailgate Takedown" to "Restaurants at the End of the World." -
What Everyone Gets Wrong About The History Of Pizza
The origins of pizza may be contested but it's certainly been around for millennia. Discover common myths about your favorite chees-laden pie. -
14 Mistakes Everyone Makes When Prepping Freezer Meals
Prepping freezer meals can be a lifesaver during a busy work week, but there are some tips to follow for optimal results. Here are the top mistakes to avoid. -
When You Should Use Water Or Milk When Making These Foods
Although milk and water are two common ingredients used in recipes, their effects vary. Discover which foods benefit from being cooked in either liquid. -
15 Best And Worst Ways To Cook A Hot Dog
Hot dogs are a quick and easy meal that delivers plenty of flavor. However, not all cooking methods produce the best results. Discover the best and worst. -
14 Things To Look For When Buying Canned Fish
Canned fish is an easy protein to add to a meal in a pinch. However, a number of factors distinguish quality products from those you should avoid. -
The Reason These Fruity Candies Were Discontinued
Some candy flavors disappear from circulation, leaving fans confused and upset. Find out the scoop on why these fruity candies were discontinued.