You've Been Reheating Brisket Wrong Your Whole Life
You've just made a brisket and it turned out perfect, but what's the best way to reheat it so that it's still juicy and tender? Here's a guide.
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Stories By Melissa Kagan
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This Is Al Roker's Favorite Keto Breakfast
Al Roker has been a devout follower of the keto diet, losing 40 pounds after starting it in 2019. This is his go-to breakfast favorite. -
The Unusual Ingredient Ree Drummond Adds To Her Tortellini
When Ree Drummond makes tortellini, she uses the basic ingredients like olive oil, tomatoes, and capers - but she also adds this unusual ingredient. -
This Bread Hack Will Make Your Meatloaf So Much Better
If you want a great hack next time you make meatloaf, all it takes is a few pieces of bread - it'll be less greasy and produce a tasty side dish, too. -
Is This What Happens When You Order A McDonald's Drink Without Whipped Cream?
If you order no whipped cream on a drink at McDonald's, here's what happens to your beverage, according to an employee who posted a video on TikTok. -
Here's How KFC Japan Made Deep-Fried Soup
Ever heard of deep-fried soup? If you ever visited a KFC in Japan you would've had the chance to try it. Here's the story behind this unusual menu item. -
Here's The Secret To Trisha Yearwood's Perfect Deviled Eggs
Country star and culinary talent Trisha Yearwood has some bonafide tips for making a Southern staple, deviled eggs. Here's her secret to making them perfect. -
Marc Murphy Called This Pizza Dish The Best Thing He Ever Ate
"Chopped" judge Marc Murphy has some discerning tastes when it comes to food, so it's no surprise this dish is one he calls the tastiest thing he ever ate. -
Here's What Makes McAlister's Club Sandwich Unique
If you've ever been to McAlister's Deli, it's likely you ordered one of their famous club sandwiches. Here's the reason why it's so unique and delicious. -
'Doritos Breath' Used To Be A Much Bigger Problem In The Past
If you enjoyed Doritos in the 1970s and 80s, you might have what has been termed Doritos breath. Here's how and why it finally improved. -
How To Tell If Cilantro Has Gone Bad
People either love or hate cilantro. If you're in the former group, you'll want to know the telltale signs if your batch has gone bad or is still good to use. -
Here's How Blimpie Got Its Name
Blimpie's Subs has an interesting backstory as the oldest sub sandwich chain in America, but do you know the origin of how it got its name? -
How To Tell If Your Cantaloupe Has Gone Bad
Like many fresh fruits and vegetables, cantaloupe can go bad quickly. Here's how to tell if it's still ripe and ready to eat or if it's gone bad. -
What Is Chess Pie And What Does It Taste Like?
Though it may not be as popular as cherry or apple pie, chess pie is a beloved staple in Southern cuisine and is catching on across the U.S. -
You've Been Reheating Crab Legs Wrong Your Whole Life
When you have to reheat crab meat, there's plenty of ways to do so. Here's how to broil, bake, steam, boil, and even microwave them. -
The Pizza-Themed Band Macaulay Culkin Created
In 2012, Macaulay Culkin created a pizza-themed band that revised the lyrics of The Velvet Underground. Here's what happened to it. -
Why Your Frozen Vegetables Turned Out Soggy
If you're using frozen vegetables and they turn out soggy, there are a few reasons why the texture is off. Here's how to get the most of your frozen veggies. -
Why You Should Start Microwaving Eggplant
If you're worried about eggplant coming out too spongy, you should pop it in the microwave before cooking it to achieve the right texture.
