Mashed’s industry-leading coverage is created by qualified and experienced writers, and is reviewed and fact-checked by our editorial team to ensure everything is accurate and timely. Outside experts are also consulted to help deliver factual, up-to-date information.
Our mission is to inform and engage our readers, telling them things they need to know, things they want to know, and things they didn't know they wanted to know about food. We strive to always provide a well-rounded reading experience, whether that’s the news of the day or a new original recipe you can try making at home. In an effort to provide the most comprehensive, current, and accurate content, our editorial team constantly reviews and updates articles as necessary. Additional information on our editorial process available here.
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This Could Be The Reason Some People Prefer Black Coffee
Everyone who drinks coffee has their preferences. However, you might be surprised to learn about this factor, which might be affecting your java tastes. -
Why Your Morning Coffee Might Cost More In 2022
There will be a coffee shortage in 2022, which could raise the price of your morning coffee. -
Oreo Teased A New Ice Cream Product And Twitter Is Freaking Out
Is Oreo about to release a new official ice cream? A new Twitter post from the brand hints as much and people are freaking out already. -
Why Eating Chicken On New Year's Is Considered Bad Luck
When it comes to planning a New Year's Eve or Day dinner, you probably want to avoid anything with chicken since it can be considered bad luck. -
Trader Joe's Fans Are Loving This Raclette Cheese
Leave it to Trader Joe's to surprise us again with their latest offering, a conveniently sliced version of raclette cheese to make the melty, ooey good dish. -
Why Your Coffee Might Taste Different In 2022
Third Wave coffee has typically utilized a certain type of bean, but is now changing in a way that may also change the flavor of what's in your morning mug. -
This Surprising Ingredient Will Be Everywhere In 2022
Now that 2021 is coming to a close, it's time to look forward to a new year full of food trends. Here's a big one that is predicted for a surprising ingredient. -
This Tasty Dessert Is Made From Old Fruit And Stale Bread
Old fruit and stale bread might not seem like a recipe for a knock-your-socks-off dessert, but the fruit Charlotte will assuage any doubts you might have. -
Why Nigella Lawson Once Viewed Cooking As A Source Of 'Tension'
Nigella Lawson has had one of the most illustrious careers in food television, yet in a new podcast interview she reveals that cooking was a source of tension. -
This Trader Joe's Christmas Charcuterie Board Is All The Rage On Reddit
On a recent thread on Reddit, a Trader Joe's shopper uploaded a photo of an enormous, lavishly decorated charcuterie board they created for the holidays. -
Boston Market Fans Won't Want To Miss This Chicken Meal Deal
In honor of Boston Market's 36th birthday the popular chain has coupons for $3.60 offers on its chicken and sides meals as well as whole menu items. -
How Geoffrey Zakarian Makes His Bolognese
Take this tip from a "Chopped" master on how to create the perfect bolognese sauce - Geoffrey Zakarian spills his secrets on Instagram. -
Betty Crocker Just Dropped A Nostalgic New Pancake Mix
Betty Crocker has introduced a sprinkle-laced pancake mix that honors a nostalgic snack which attracts a Funfetti-like level of praise and devotion. -
M&M's New Valentine's 2022 Flavor Is Inspired By This Decadent Cake
Mars has released an almost uncountable number of M&M's flavors, including special holiday ones. Recently, fans spotted a special Valentine's Day 2022 flavor. -
The Most Popular Kitchen Gadget In New York Costs Less Than $10
While there are plenty of wildly expensive or difficult-to-use kitchen tools, this basic and inexpensive gadget is the most popular item in New York's kitchens. -
Even James Beard Was A Fan Of This Unusual Bread Recipe
James Beard's recipes often promoted and sought to preserve traditional North American ingredients and techniques. One of his bread recipes might surprise you. -
How To Grill Outside In The Cold, According To A Grillmaster
Michael Ollier, grillmaster and senior corporate chef for the Certified Angus Beef brand, said there's no reason not to grill in the winter. -
Throw Away Pasta Immediately If You Notice This
It can be hard to tell whether refrigerated pasta leftovers are still good to eat. Luckily, there are some signs that will let you know when they've gone bad. -
What Martha Stewart Does With Her Leftover Candy Canes
If you're looking for ideas on how to use up excess candy canes, look to Martha Stewart, the cooking expert who's been in the biz for more than three decades. -
Trader Joe's Fans Are Psyched To Try Its New Chocolate Chip Pancake Mix
Trader Joe's fans are reacting en masse to a new chocolate chip pancake mix on Instagram. -
38% Say This Is Their Favorite Holiday-Themed Drink
Mashed asked 608 people in the U.S. what their favorite holiday-themed drink is. Here is the festive drink 38% of respondents are looking forward to the most. -
Our 25 Most Popular Recipes Of 2021
Here are our 25 most popular recipes of 2021, the ones readers clicked again and again, all gathered in one place. Happy new year, and happy cooking! -
The Kellogg's Strike Is Finally Over
The two-month strike by 1,400 Kellogg's workers finally came to an end today following contract negotiations between strikers and the cereal giant. -
How To Best Use Your Holiday Leftovers, According To A Chef
Stuck on what to do with this year's holiday leftovers? Here's how a chef says to creatively repurpose proteins, rolls, and more. -
Wolfgang Puck's Secret Ingredient For Gingerbread Cookies
Wolfgang Puck's decidedly cheffy take on gingerbread cookies might surprise you. Find out what he revealed on TikTok. -
The Best Side Dish To Serve For Christmas Dinner According To 47% Of People
If you're hosting a holiday dinner, you may be wondering what sides will please your crowd most. Read on to find what our survey says.