The Best Water Filters Of 2023
Whether you're looking to improve the taste or remove harmful compounds from your water, we found some of the best water filters for all sorts of uses.
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Whether you're looking to improve the taste or remove harmful compounds from your water, we found some of the best water filters for all sorts of uses.
Read MoreMushrooms are a bit of a mysterious ingredient, but they don't need to be. We're dispelling some of the most common myths about edible fungi.
Read MoreMexican-style beers have been exploding in popularity in the U.S., and you'll wish you'd heard of many of them sooner. Read on to get the scoop.
Read MoreNelson German was a contestant on Season 18 of "Top Chef" until he was dealt with a devastating injury - he tells Mashed what it was like to compete.
Read MoreDuring an exclusive interview with Mashed, chef Nelson German revealed the biggest lesson he learned while competing on "Top Chef" for Season 18.
Read MoreTop Chef contestant Nelson German says there is a certain right way to cook seafood. It all comes down to being delicate with your fish.
Read MoreNelson German discusses the challenges of working on "Top Chef" Season 18 and what makes Dominican cooking so special.
Read MoreMcDonald's ice cream machines are notoriously frequently broken. Daniel Estrada of 86 Repairs explained the most common reasons these machines are down.
Read MoreDuring an exclusive interview with Mashed, 86 Repairs CEO Daniel Estrada explains just how often McDonald's ice cream machines break.
Read MoreIn an exclusive interview, Mashed finds out if McDonald's ice machines break more than other fast-food brands, and what's really going on when they go down.
Read MoreMarcus Samuelsson explains what his favorite late-night food is during an exclusive interview with Mashed. Samuelsson always gets this treat on the West Cost.
Read MoreDuring an exclusive interview with Mashed, chef Marcus Samuelsson explains that American cuisine is always evolving and much more than apple pie.
Read More"Chopped" veteran Marcus Samuelsson discusses his yardbird sandwich and how he's helping minority-owned restaurants with NFTs.
Read MoreDuring an exclusive interview with Mashed, Carla Hall explained what the 10 contestants on Season 4 of "Best Baker in America" are really like.
Read MoreDuring an exclusive interview with Mashed, chef Carla Hall shared her unexpected corn dog recipe, which gets an extra crunch from Tostitos.
Read MoreChef and TV personality Carla Hall shares the "Top Chef" moment that still stands out as her favorite after all these years.
Read MoreIn an exclusive interview with Mashed, "MasterChef: Legends" co-host and restauranteur Aarón Sánchez shared what people get wrong about Mexican food.
Read MoreChef Carla Hall spoke with Mashed about her latest book, "Best Baker in America," and partnering with Tostitos for approachable and innovative recipes.
Read MoreIn an exclusive interview with Mashed, "MasterChef: Legends" judge Aarón Sánchez revealed the prep and judging audiences don't get to see on TV.
Read More"MasterChef: Legends" judge Aarón Sánchez told Mashed in an exclusive interview that he's never worked with a "personality and a talent like Gordon."
Read MoreTV veteran and world-renowned chef, Aarón Sánchez, discusses the upcoming season of MasterChef Legends and shares tips for cooking Mexican food at home.
Read MoreIn an exclusive interview with Iron Chef Masaharu Morimoto, he explains the best technique for sharpening knives and why it's so essential for your cooking.
Read MoreIron Chef Masaharu Morimoto told Mashed in an exclusive interview that, when competing, he "focused on the challenge at hand and always wanted to win."
Read MoreGhost kitchens are a murky new concept in the food world. They offer flexibility for the food industry, but may not always work in the favor of employees.
Read MoreChef Masaharu Morimoto knows his fish. In an exclusive interview, this Iron Chef explained to Mashed how to eat sushi the correct way.
Read MoreMasaharu Morimoto discusses his time on Iron Chef, the future of his restaurants, and shares helpful tips on the correct way to enjoy a piece of sushi.
Read MoreWe've all rounded up some of the most popular viral food recipes that not only appear pretty incredible on your feed, but will taste just as good as they look.
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