Mashed’s industry-leading coverage is created by qualified and experienced writers, and is reviewed and fact-checked by our editorial team to ensure everything is accurate and timely. Outside experts are also consulted to help deliver factual, up-to-date information.
Our mission is to inform and engage our readers, telling them things they need to know, things they want to know, and things they didn't know they wanted to know about food. We strive to always provide a well-rounded reading experience, whether that’s the news of the day or a new original recipe you can try making at home. In an effort to provide the most comprehensive, current, and accurate content, our editorial team constantly reviews and updates articles as necessary. Additional information on our editorial process available here.
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We've got the dish on the hydrating power and potential of sports drinks, those multi-colored beverages favored by athletes and others around the world.
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13 Foods From The '90s We Need To Bring Back
Millennial childhoods were overloaded with quirky, creative, and frequently very sugary snacks and candies. Why can't our adulthoods be the same way? -
11 Foods That Are Surprisingly From North Carolina
From sodas to sauces to candies and even pickles, here are 11 foods you may not have realized hailed from North Carolina, the Tar Heel state.