Wait, Can Bananas Actually Conduct Electricity?
Wait, can bananas actually conduct electricity? Here's what you need to know about the electrifying results.
Mashed Editorial Policies
Mashed’s industry-leading coverage is created by qualified and experienced writers, and is reviewed and fact-checked by our editorial team to ensure everything is accurate and timely. Outside experts are also consulted to help deliver factual, up-to-date information.
Our mission is to inform and engage our readers, telling them things they need to know, things they want to know, and things they didn't know they wanted to know about food. We strive to always provide a well-rounded reading experience, whether that’s the news of the day or a new original recipe you can try making at home. In an effort to provide the most comprehensive, current, and accurate content, our editorial team constantly reviews and updates articles as necessary. Additional information on our editorial process available here.
Stories By Gab Hernandez
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Is The Dark Strip On Tuna And Swordfish Safe To Eat?
Is the dark strip on tuna and swordfish safe to eat? What exactly is this dark strip on your fish steak? -
Canned Cheeseburgers Are Just As Scary As They Sound
Canned cheeseburgers are just as scary as they sound. Here's why you may have second thoughts about trying one. -
If You're Going To Make Fish Burgers, Add Some Panko
If you're going to make fish burgers, add some panko. It will work wonders at making sure your fish patties turn out right. -
The Reason Why Fast Food Chains Are Seeking Out Smaller Chickens
It may go against what many expect, but here's the reason why fast food chains are seeking out smaller chickens. -
What Exactly Are Refried Beans (And Do They Need To Be Fried)?
What exactly are refried beans (and do they need to be fried)? If you're going to make the dish, you want to do this. -
Does Your Bag Of Ground Coffee Really Have Mold In It?
Does your bag of ground coffee really have mold in it? Here's everything you need to know to keep your coffee safe. -
The Pizza Topping You Should Always Cook Before Assembling Your Pie
When cooking pizza, sometimes you have to do some pre-cooking. Here's the pizza topping you should always cook before assembling your pie. -
Why You Should Keep Sugary Sauces Far Away From Grilled Vegetables
If you're grilling vegetables, here is why you should keep sugary sauces far away from grilled vegetables. -
Why Citrus Cookies Need A Pinch Of Savory Coriander
If you're making citrus cookies, you might want to consider adding a pinch of savory coriander. It can completely transform the dessert. -
What's Really Going On With The Pasta Water Trend
Using pasta water may be the new viral trend for many, but it's actually something that's been around for a number of years. -
MSG Is Having A Revival Like No Other
MSG is having a revival like no other. Here's why the controversial seasoning is coming back into style. -
What Happens If You Make Chocolate Chip Cookies With Just White Sugar?
Brown sugar and white sugar actually differ. Here's what happens if you make chocolate chip cookies with white sugar instead. -
Does Ham Steak Have Anything To Do With Actual Steak?
Ham steaks and steaks are popular dishes, but does ham steak have anything to do with actual steak? -
The One Tortilla Chip Type You Should Never Use To Make Nachos, According To Rachael Ray
Making nachos? Here's the one tortilla chip type you should never use to make nachos, according to Rachael Ray. -
The Origin Story Of Saffron Is Believed To Have Begun In Ancient Times
The origin story of saffron is believed to have begun in ancient times. Here's where saffron originally came from. -
Here's Why Gordon Ramsay Cleans His Knife Between Every Slice Of Salmon
If you're cleaning a salmon, here's why Gordon Ramsay cleans his knife between every slice of salmon and why you should too. -
Cloves Have A Numbing Effect, But You Probably Won't Notice
Known for their intense flavor profile, cloves are used in a lot of recipes. However, one other quality not many people notice is their numbing effect.
