Carla Muller

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Location
Lille, France
School
University Of Pretoria, South Africa
Expertise
DIY Cooking, Baking, French Cuisine
  • In 2016, Carla relocated from South Africa to South Korea, where she got to explore a completely different way of life and culinary traditions that the world has to offer.
  • Her journey of discovering new foods did not end there because, in 2018, she moved to China.
  • Writing for Mashed allows her to write about one of her main passions: food.

Experience

Carla joined Static Media as a freelancer for Mashed in 2024. She has been creating content for various blogs since 2023. She has written about topics that include travel, history, celebrities, humor, animals, pop culture, fashion, interior design, science, and more.

Education

Carla has a bachelor's and an honour's degree in geology and environment soil science from the University of Pretoria, South Africa.

Mashed Editorial Policies

Mashed’s industry-leading coverage is created by qualified and experienced writers, and is reviewed and fact-checked by our editorial team to ensure everything is accurate and timely. Outside experts are also consulted to help deliver factual, up-to-date information.

Our mission is to inform and engage our readers, telling them things they need to know, things they want to know, and things they didn't know they wanted to know about food. We strive to always provide a well-rounded reading experience, whether that’s the news of the day or a new original recipe you can try making at home. In an effort to provide the most comprehensive, current, and accurate content, our editorial team constantly reviews and updates articles as necessary. Additional information on our editorial process available here.

Stories By Carla Muller