This Vietnamese City Is A Foodie Paradise With Cheap Street Eats And World-Class Seafood
If you're ever traveling in Vietnam, make sure you visit this cultural and culinary hub that's beloved for its many street food and seafood options.
Read MoreMashed’s industry-leading coverage is created by qualified and experienced writers, and is reviewed and fact-checked by our editorial team to ensure everything is accurate and timely. Outside experts are also consulted to help deliver factual, up-to-date information.
Our mission is to inform and engage our readers, telling them things they need to know, things they want to know, and things they didn't know they wanted to know about food. We strive to always provide a well-rounded reading experience, whether that’s the news of the day or a new original recipe you can try making at home. In an effort to provide the most comprehensive, current, and accurate content, our editorial team constantly reviews and updates articles as necessary. Additional information on our editorial process available here.
If you're ever traveling in Vietnam, make sure you visit this cultural and culinary hub that's beloved for its many street food and seafood options.
Read MoreThink twice before sneaking bologna back home from your Mexican vacation! It's against the law, and the reasons for the prohibition are important.
Read MoreIf your breakfast sausage links look nicely seared on the outside but remain cold and undercooked on the inside, we have an unexpected solution!
Read MoreIf you've ever wondered about that slimy film on your deli meat, we have some answers. Although unappetizing, it might not indicate spoilage.
Read MoreThe debate over whether eggs are better cooked in oil or butter is an eternal culinary conundrum. We spoke with an expert chef to the settle the matter.
Read MoreThere's a diverse and vibrant community in Florida that has some of the best Caribbean food in the world, ranging from Cuban classics to Nicaraguan specialties.
Read MoreFood waste can be a huge detriment to the environment. So, consumers concerned about sustainability may want to know how Sam's Club handles unused groceries.
Read MoreSummer is on its way, and as the weather heats up, beloved grocery chain Aldi is stocking its shelves with exciting finds for the month of May.
Read MoreFinding decent french fries is hard when you have a gluten allergy, but a few restaurants have your back. Here are the fast food chains that offer G.F. fries.
Read MoreFor a certain contingent of McDonald's fans, the Filet-O-Fish can't be beat - except with a bigger Filet-O-Fish. Here's how to get one on your next visit.
Read MoreChain restaurants may not come to mind when you think of high-quality seafood. However, there is one that ensures its catch is both top-notch and sustainable.
Read MoreChef and world traveler Anthony Bourdain was an adventurous eater with a love for unusual rustic fare. This Mississippi sandwich was among his favorites.
Read MoreThe South is known for fried chicken, but some of Louisiana's best comes from an unlikely source. If you find yourself in the Big Easy, don't miss this bird!
Read MoreCompetitive eater Adam Moran of "BeardMeatsFood" has taken on some wild food challenges. However, there was one spicy test that had him scared for his life!
Read MoreHoosiers are known for their resourcefulness, so it's no wonder Indiana's favorite dessert is a simple, no-frills affair made with basic ingredients.
Read MoreMany people are concerned with health risks that may be associated with processed foods, but where do deli meats fall on this spectrum? Are they processed?
Read MoreWhile Aldi fans might love the convenience of popping by the store whenever it suits them, there are four days in a year when this is out of the question.
Read MoreGrocery stores are notorious for wasting billions of pounds of food annually, but how do chains like Whole Foods handle this issue? We have the answer.
Read MoreFast food fans are well familiar with secret menus by now, but to get your hands on this outrageous Wendy's offering, you might need more than a code word.
Read MoreIf you're looking for America's best pancakes, a top contender is a New Hampshire restaurant that's been slinging flapjacks since the Great Depression.
Read MoreIf you're traveling to South Korea, don't bring this Trader Joe's item along. Having this fan-favorite seasoning in your bag could land you in jail!
Read MoreIf you don't recall a startup called Poppi appearing on "Shark Tank," it's because the company went by a different name back then. Here's why it had to rebrand.
Read MoreIt's always a good idea to upcycle single-use plastics, and finishing a squeeze ketchup bottle gives you the perfect opportunity. Here are some ways to use it.
Read MoreEverything is bigger in Texas, and that includes the steaks. This Amarillo restaurant is home to an infamous food challenge that few can complete.
Read MoreIt's hard to imagine a product as ubiquitous as water going viral, but the internet never ceases to amaze. Here's what all the fuss is about.
Read MoreIf you were around during the '80s, you probably remember Spuds Mackenzie. This canine mascot was everywhere for a while, but what became of him?
Read MoreNobody likes a soggy, old fast food fish sandwich. If you want to be sure you get a fresh, piping hot Filet-O-Fish at McDonald's, make this simple request.
Read More