This Vegetable Oil Hack Will Change Your Cooking Game

No one can argue that vegetable oil hasn't earned its place in the kitchen. According to Healthline, this neutral-tasting oil uses a blend of different types of oil to create a product perfect for general cooking. While this blend of cooking oil typically features a cheaper price tag, the oil has a tendency to go rancid after several months, especially if it doesn't get stored in a cool, dry environment. When you cook, this oil has the tendency to spill everywhere and has the potential to create a huge mess. With the help of a fork, you can guarantee to get the most out of this product next time you need to whip up the perfect meal.

According to The Kitchn, you can get precision control when you pour out a bit of vegetable oil by keeping the protective paper seal on. Instead of removing this layer between the lid and mouth of the bottle, grab a fork and poke a few holes in the top. These holes limit the flow of the oil and give you greater control when using this fat to prepare your favorite meals.

If you love using cast iron cookware, the amount of control in each oil pour can prevent any waste and guarantees to keep your favorite cookware nice and seasoned. The same method works for canola oil, peanut oil, and any other product that features a similar type of protective paper seal.

You can also use this trick on maple syrup bottles to prevent floods of syrup from drowning your next pancake breakfast. With a bit of precision, you can take your cooking game to the next level with this kitchen hack anyone could swear by.

If you constantly feel like you could use less oil and feel frustrated from wasting a bit of this fat each time you cook, make sure to give this kitchen hack a shot that can change the way anyone approaches oil. With a bit of control, nothing can stop you from seasoning your pans with zero waste and keep your meals less greasy.