Oozy Kimchi Grilled Cheese Recipe
Prep Time:
5 minutes
Cook Time:
6 minutes
Servings:
1 sandwich
Ingredients
  • 2 slices rustic bread
  • 1 tablespoon mayonnaise
  • 1 tablespoon unsalted butter, at room temperature
  • ¼ cup grated mozzarella cheese
  • ½ cup chopped kimchi
  • ¼ cup grated cheddar cheese
Directions
  1. Heat a heavy pan or skillet over medium-low heat. Meanwhile, evenly spread one side of each bread slice with mayonnaise.
  2. Flip the bread slices over and spread the other side with butter.
  3. Top one bread slice with mozzarella, kimchi, and cheddar. Place the second bread slice on top, with the mayonnaise side on the outside.
  4. Place the sandwich in the pan and cook for 3-4 minutes, until golden brown on the bottom. Adjust the heat if needed.
  5. Flip the sandwich and cook for another 3-4 minutes, until cheese is melted and the other side is golden brown.
  6. Slice in half, and serve.