Loaded Blondies Recipe
Prep Time:
10 minutes
Cook Time:
25 minutes
Servings:
16 Pieces
Ingredients
  • 1 cup melted butter
  • 1 ¼ cups brown sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 2 ¼ cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • ½ cup chopped Oreos (about 3 Oreos)
  • ½ cup M&Ms
  • ½ cup mini chocolate chips
  • ½ cup toffee bits
Directions
  1. Preheat the oven to 350 F. Line a 9x9-inch baking pan with parchment paper.
  2. Place the melted butter and brown sugar in a large bowl. Stir to combine. Whisk in the eggs and vanilla.
  3. Stir in the flour, baking powder, and salt, and mix just until combined.
  4. Stir in the Oreos, M&Ms, chocolate chips, and toffee bits (reserve a few M&Ms and chocolate chips for the top).
  5. Transfer the mixture into the lined baking pan. Top with the remaining M&Ms and chocolate chips and press them lightly into the batter.
  6. Bake for 25-30 minutes, or until the center no longer looks wet. Let cool, then lift out of the pan using the parchment and cut into squares.