Ben & Jerry's Founder Quits After 47 Years. Here's Why
Ben and Jerry's ice cream is losing one of its namesake founders. Here's why Jerry Greenfield is stepping away from the company after 47 years.
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A Beloved California Restaurant Is Shutting Down After 47 Years - Grab A Table Before It's Too Late
Tustin, California, is home to a charming restaurant with a charmingly free-spirited vibe. However, that location is slated to close at the end of October 2025.
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Avoid These 12 Mistakes When Using Your Garlic Press
A garlic press can be a quick way to prepare garlic for meals, but you might not be using it the right way. Find out how to fix simple garlic press mistakes.
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Fast Food Menu Items We Wish Would Make A Comeback
When your favorite menu items go away, you're stumped. Dim the lights and cue the funeral music because these items deserve to be remembered.
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The Funniest Man V. Food Mishaps
"Man v. Food" has seen its hosts face off against daunting food challenges. Here are the funniest mishaps to have aired on the show since its 2008 premiere.
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14 Pumpkin Spice Products You Should And Shouldn't Buy
We've researched many of the top pumpkin spice products out this fall. Here are some of the most popular ones to buy, and a few you should leave behind.
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The Saddest Things That Have Happened To Ree Drummond
Ree Drummond, host of Food Network's "The Pioneer Woman," built a successful brand around her family life, yet things weren't always as rosy as they seemed.
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What Happened To Campbell's Canned Pepper Pot Soup?
Pepper Pot soup is an old-fashioned Campbell's flavor. It was modeled after a stew with a strong cultural identity, but finding a canned version isn't easy.
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One Florida Steakhouse Lands Spot On NY Times 50 Best Restaurants 2025
The New York Times rounded up its picks for the 50 best restaurants of 2025. There's only one located in Florida. Here's everything you need to know.
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One Michigan Restaurant Lands On NY Times 2025 Best List (It's Not In Detroit)
Detroit has famed restaurants, but it's not the only place in Michigan with bragging rights. The New York Times highlighted an eatery in Traverse City.
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This BBQ Restaurant Started As A Concession Stand. Now It May Be The Best In New York
One of New York's most popular BBQ restaurants has a humble origin story. Before making it big in the state, it was a roadside stand with a niche following.
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Does Rao's Limited Reserve Sauce Taste Any Different Than The Original?
Rao’s, already known for its high-end pasta sauces, recently put out a Limited Reserve line. But is it worth the extra cost? We tried it ourselves to find out.
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Whatever Happened To These Popular Bar Rescue Bars?
Jon Taffer has spent a lot of time trying to save bars from closure on "Bar Rescue," but not all have followed through to success. Find out what happened.
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Costco Recalls Popular Kirkland Product, 'Do Not Return Item To Stores'
If you bought bottles of Kirkland Signature prosecco between April and August of this year and still have them, you might need to dispose of those products.
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Bartenders Have Had Enough Of This Gen Z Bar Trend
Gen Z's youthful bar patrons are changing the rules of drinking etiquette, but not every bartender is on board. Nevertheless, this new habit has caught on.
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11 Mistakes Everyone Makes Eating At A Mexican Restaurant, According To Chefs
Eating at a Mexican restaurant can be quite a treat, but we wanted to get opinions from real experts on the common errors people make when ordering.
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The Taco Bell Meat The Workers Don't Eat
Taco Bell is a fast food legend, but some ingredients used throughout its menu aren't so popular with the employees. They avoid this type of meat entirely.
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What Dunkin' Employees Wish You Knew
Maybe you visit Dunkin' every morning but how much do you really know about the shop? There are a few things Dunkin' employees feel customers should know.
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Restaurants That Only Exist Because Of A Movie
If you've ever wanted to taste your favorite movie character's dinner in real life, these themed restaurants will drop you right into iconic film settings.
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The Best Way To Spot A Bad Bag Of Frozen Shrimp
A lot of grocery stores sell different types of frozen shrimp. To make sure you don't get stuck with a low-quality bag of seafood, this is what you should know.
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The Truth About Being A Chef At Benihana
Benihana chefs dice and chop, set food aflame, and toss shrimps with skill and panache. What's the truth about being a Benihana chef? Here's what we found out.
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The 16 Best Charcuterie Board Accounts On Instagram
If you need some inspiration for creating the perfect meat and cheese tray follow these Instagram accounts that specialize in charcuterie boards.
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Why Fruit Often Comes With A High Price Tag In Japan
In Japan, certain fruits can cost as much as a car. As it turns out, the island nation has very specific reasons why its fruits are so expensive.
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According To Legend, This Pennsylvania Restaurant Was Once A Secret Meeting Spot For George Washington
Pennsylvania is home to a lot of colonial history. If the legend about this local tavern is true, there are centuries-old secrets lingering within its walls.
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This Route 66 Diner Was Featured On Diners, Drive-Ins, And Dives For Its Legendary Fried Chicken
Guy Fieri has visited a lot of places on his TV show, Diners, Drive-Ins, and Dives. He liked this Route 66 chicken restaurant so much, he stopped by twice.
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Creamy & Golden Copycat Au Gratin Potatoes From Ruth's Chris
Our copycat Ruth's Chris au gratin potatoes recipe is creamy, 3-cheesy, hearty, and delicious: It might be even better than the restaurant version.
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Should You Buy Kitchen Appliances At Costco Or Sam's Club?
Costco and Sam's Club can save members a lot of money, but prices and selection can vary. Find out which store has a better deal on the appliances you need.
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Farmers Are Struggling To Put This Dinner Favorite On Tables In 2025
Farming comes with many challenges, and one of these is lackluster harvests due to poor weather. Climate change is putting strain on this staple crop.
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Is Pittsburgh The Pierogi Capital Of The US?
Pittsburgh is a city built on a melting pot of cultures, which influenced its culinary landscape. One international food still stands out as a local favorite.
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13 Restaurant Chains That Lost A Bunch Of Locations In 2025
Red Lobster may have reversed its fortune after restructuring, but these chain restaurants had to close a bunch of locations over the course of 2025.
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